Prosecco DOC Rose’ Extra Dry - Cecilia Beretta
Format: 75 cl
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Cecilia Beretta |
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Prosecco DOC Rosé Extra Dry |
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Glera e Pinot Nero |
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11.0% |
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75 cl |
| Fruity, floral, notes of strawberry and apple | |
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Charmat method, refermentation in autoclave |
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12-17 g/l |
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Veneto |
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Veneto and Friuli Venezia Giulia |
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Italy |
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Sparkling |
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In stainless steel |
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Stainless steel |
| Light pink | |
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6-8°C |
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Young, within 1-2 years |
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Aperitifs, appetizers, fish, light dishes |
The Prosecco DOC Rose’ Extra Dry by Cecilia Beretta is born in the hills of Veneto, a land rich in history and dedicated to the production of quality sparkling wines. Made primarily from the Glera grape, with the addition of Pinot Noir vinified as rosé, this Prosecco expresses an elegant combination of freshness and structure. The Charmat method, which involves a secondary fermentation in autoclave, allows the liveliness and fruity character typical of this territory to be preserved. In the glass, it presents a delicate pale pink color with a fine and persistent perlage. On the nose, notes of wild strawberry, cherry, and a floral touch of dog rose emerge, blending with a pleasant minerality. The taste is soft, balanced in acidity, with a slightly sweet finish that invites the next sip. Ideal for aperitifs, it pairs perfectly with seafood appetizers and light dishes.