Podere Vecciano

Rebola Colli di Rimini DOC Biodinamico - Vigna La Ginestra - Podere Vecciano

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Format: 75 cl

-16%

CHF 20.34

Recommended price: CHF 24.39

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Technical information

Producer	Podere Vecciano
Name	Rebola Colli di Rimini DOC
Variety	Rebola
Gradation	14.0%
Format	75 cl
Aromatic profile	Fresh, floral, fruity
Vinification method	Biodynamic vinification, controlled fermentation
Region	Emilia-Romagna
Production area	Colli di Rimini
Country	Italy
Type	White wine
Aging	A few months on its own lees
Type of cask	Barrique
Color	White
Serving temperature	10-12°C
Recommended consumption	Young, within 2 years
Pairing	Appetizers, fish, light dishes

Description

This elegant Rebola Colli di Rimini DOC Biodynamic comes from the renowned Vigna La Ginestra of Podere Vecciano, located in the heart of Romagna. The term "biodynamic" reflects the adoption of farming practices that respect the rhythm of nature and the ecosystem, capturing in the bottle a wine that is pure, authentic, and vibrant with vital energy.

The Rebola, an indigenous grape variety of the region, is famous for its ability to reflect the unique terroir from which it originates. This wine marries the typical freshness of the grape with the complexity that only biodynamic techniques can offer. The aromatic showcase identifies notes of white-fleshed fruits such as peaches and pear, accompanied by floral nuances of acacia and fine mineral vibrations that pulse with every sip.

On the palate, the Rebola Colli di Rimini DOC from Vigna La Ginestra surprises with its impeccable balance between lively acidity and a light structure that promises a harmonious sip. The alcohol is well integrated, leading to a persistent finish that invites reflection.

It is an ideal wine to serve chilled, between 8-10°C, perfect to accompany raw fish dishes, light appetizers, or as an aperitif. Additionally, its purity and respectful production methods make this wine an excellent choice for natural wine enthusiasts seeking a glass that speaks the language of its terroir.

Purchasing this wine means not only enjoying a high-quality product but also supporting sustainable farming practices that care for the health of our planet.

MATCH IT WITH:

How to serve

Glass:

Wide Goblet

Find out more

Serve to:

7-9°C

When to drink it:

This wine is good immediately

Production area

Emilia-Romagna

The winery

Podere Vecciano – Winery in Emilia-Romagna

Discover the story and wines of Podere Vecciano.

A farm and winery located in Vecciano, in the municipality of Coriano (RN), producing wines and extra virgin olive oil with an organic approach, and offering direct sales and wine tourism.

Region: Emilia-Romagna

Country: Italia

Grapes: Rebola, Sangiovese, Pagadebit, Famoso, Chardonnay, Trebbiano, Montepulciano, Cabernet Sauvignon, Merlot, Petit Verdot

Headquarters at Via Vecciano 23, Coriano. Declared organic agricultural practices oriented toward sustainability. Production of local wines and extra virgin olive oil. Winery recently renovated, featuring winemaking and barrel-aging facilities. Direct sales, tastings and on-site experiences at the winery.

Shop all wines from Podere Vecciano The winery Podere Vecciano

Winery history

Podere Vecciano is a family-run estate led by Davide Bigucci, who has guided the estate toward sustainable agricultural practices. The winery has been renovated to integrate with the landscape and houses full winemaking facilities, barrel ageing and an in-house bottling line. The estate offers visits, tastings and experiences related to the local area.

Production philosophy

The winery states that it works in harmony with nature, following the natural cycles of its vineyards and favouring organic and sustainable farming practices to produce wines that express the character of the territory without forced intervention.

Terroir and vineyards

The vineyards are located on the hills of the Rimini hinterland, in the Coriano/Vecciano area. The microclimate is influenced by proximity to the sea and by the typical calcareous-clay soils, which are well suited to both indigenous and international grape varieties.