Loading product media…
Rosso DOCG - Riserva - Tullum - Feudo Antico 2016
Feudo AnticoMontepulciano (min. 95%) Tullum DOCG Rosso Riserva 75 cl 2016
CHF 23.10−18%(CHF 30.80/ℓ)
Recommended price: CHF 28.15
Excise and customs charges incl. (EU, CH, US only)
Ends in:
Technical information
- Producer
- Feudo Antico
- Name
- Tullum DOCG Rosso Riserva
- Variety
- Montepulciano (min. 95%)
- Vintage
- 2016
- Gradation
- 14.5%
- Format
- 75 cl
- Aromatic profile
- Morello cherry, blackberry, plum, liquorice, cocoa, violet, toast, vanilla
- Vinification method
- Long maceration at controlled temperature; full malolactic fermentation
- Aging
- After racking: 2/3 cement, 1/3 in tonneaux
- Type of cask
- French oak tonneaux
- Color
- Very intense deep ruby red
- Serving temperature
- 18°C
- Pairing
- Grilled red meats, roasts, game, aged cheeses
- Region
- Abruzzo
- Country
- Italy
- Production area
- Municipality of Tollo
- Type
- Red Riserva DOCG
AI
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Rosso DOCG - Riserva - Tullum - Feudo Antico
More questions
Sommelier AIRosso DOCG - Riserva - Tullum - Feudo Antico
More questions
The Rosso DOCG Riserva Tullum from Feudo Antico is a classically styled red wine, aimed at those seeking intensity and mature sensory character. In the glass it shows a deep ruby color with concentrated highlights. The bouquet develops notes of ripe red fruit, light spices and earthy hints, without olfactory excess; the overall impression stays coherent and fairly complex, offering a balance between fruity elements and riper notes. The aromatic profile suggests a harmonious evolution over time.
On the palate it displays a well-defined body, tannins that are present but measured, and a structure that supports the fruit to a persistent yet not intrusive finish. It is suitable for immediate drinking, possibly after a short decanting, as well as for moderate cellar aging. It pairs well with meat dishes, aged cheeses and rustic preparations; serve slightly below room temperature to better appreciate its profile and freshness. It can also accompany traditional regional dishes and mushroom-based preparations.
On the palate it displays a well-defined body, tannins that are present but measured, and a structure that supports the fruit to a persistent yet not intrusive finish. It is suitable for immediate drinking, possibly after a short decanting, as well as for moderate cellar aging. It pairs well with meat dishes, aged cheeses and rustic preparations; serve slightly below room temperature to better appreciate its profile and freshness. It can also accompany traditional regional dishes and mushroom-based preparations.
The winery
Feudo Antico
AbruzzoItaly
Winery based in Tollo (CH), Abruzzo; project started in 2008, focused on organic practices, archeo‑oenology and territory enhancement.
The story
The project started in 2008. During Pecorino replanting in 2013 remains of a Roman villa were found. In 2019 the work on the territory contributed to the recognition of the DOCG Tullum.
Production philosophy
"Guardians of the territory": certified organic production, environmental protection, recovery of historical practices (archeo‑oenology) and a low‑intervention winemaking approach (spontaneous fermentations for some lines).
Terroir and vineyards
Vineyards in Tollo (province of Chieti), hillside overlooking the Adriatic Sea (about 5 km), with views of the Majella and Gran Sasso. Cultivation of local varieties such as Montepulciano, Pecorino and Passerina.