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CHF 13.84−20%(CHF 18.45/ℓ)
Recommended price: CHF 17.33
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Agricole Vallone
- Name
- Salento IGP
- Variety
- Verdeca
- Vintage
- 2025
- Gradation
- 12.5%
- Format
- 75 cl
- Aromatic profile
- Fresh, floral, citrus notes
- Vinification method
- Controlled temperature fermentation
- Aging
- Refinement on fine lees for two months, cold stabilization, microfiltration, refinement
- Type of cask
- Steel
- Color
- White
- Serving temperature
- 8-10°C
- Recommended consumption
- Young, within 1-2 years
- Pairing
- Seafood, fish, light appetizers
- Region
- Apulia
- Country
- Italy
- Production area
- Salento
- Type
- White wine
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The Vallone Salento Verdeca IGP is a shining example of Apulian viticulture, capturing the essence of the local terroir with skill and delicacy. This white wine, produced from carefully selected Verdeca grapes, is the result of meticulous winemaking aimed at preserving the fresh and vibrant aromas typical of this variety.
Visually, the Salento Verdeca presents a light straw yellow color, enriched with greenish reflections that testify to its freshness. On the nose, it offers a charming aromatic bouquet, with notes of white-fleshed fruits such as peach and pear, combined with nuances of white flowers and a light touch of aromatic herbs.
On the palate, freshness takes center stage, thanks to well-balanced acidity that makes the sip lively and pleasantly persistent. Its well-integrated minerality and citrus notes lend this wine a surprising complexity, making it extremely versatile with meals. It is particularly suitable for pairing with fish dishes, seafood, light appetizers, or as an aperitif.
The Vallone Salento Verdeca IGP is not just a wine, but a true ambassador of Puglia, capable of telling stories of sun-drenched southern Italian landscapes with every sip. With a moderate alcohol content, seasoned by the typical freshness of the Salento area, this wine promises to provide moments of pure pleasure while savoring the essence of the Mediterranean.
Visually, the Salento Verdeca presents a light straw yellow color, enriched with greenish reflections that testify to its freshness. On the nose, it offers a charming aromatic bouquet, with notes of white-fleshed fruits such as peach and pear, combined with nuances of white flowers and a light touch of aromatic herbs.
On the palate, freshness takes center stage, thanks to well-balanced acidity that makes the sip lively and pleasantly persistent. Its well-integrated minerality and citrus notes lend this wine a surprising complexity, making it extremely versatile with meals. It is particularly suitable for pairing with fish dishes, seafood, light appetizers, or as an aperitif.
The Vallone Salento Verdeca IGP is not just a wine, but a true ambassador of Puglia, capable of telling stories of sun-drenched southern Italian landscapes with every sip. With a moderate alcohol content, seasoned by the typical freshness of the Salento area, this wine promises to provide moments of pure pleasure while savoring the essence of the Mediterranean.
The winery
Agricole Vallone
Puglia (Salento)ItaliaSince 1934
A Salento winery based in the region’s estates, known for the iconic Graticciaia (Negroamaro appassito) and for a range of 16 labels.
- Grape varieties
- Negroamaro, Susumaniello, Primitivo, Verdeca, Ottavianello, Montepulciano
- 16 labels in the catalog
- Three wine estates in Salento
- Project known for its Graticciaia: dried Negroamaro
- Estate covering approximately 500 hectares in total.
- Revival and enhancement of Susumaniello
The story
The winery's history is tied to the historic vineyards of Salento: the union of the Vallone and De Marco holdings and the subsequent acquisition of the Castel Serranova estate shaped the current production project. Over the years the winery has experimented with techniques such as grape drying, which led to the creation of the celebrated Graticciaia.
Production philosophy
Focused on promoting Salento's native grape varieties, the estate aims to accurately express the characteristics of its vineyards and varieties, maintaining a family-run, artisanal approach while remaining open to winemaking innovation.
Terroir and vineyards
Production takes place across three estates in the heart of Salento, with vineyards planted on a variety of soils, combining areas close to the Torre Guaceto nature reserve and historic plots such as Caragnuli, from which the grapes for Graticciaia are sourced.
