Loading product media…
CHF 5.36−12%(CHF 7.15/ℓ)
Recommended price: CHF 6.08
Excise and customs charges incl. (EU, CH, US only)
📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
CHF 4.93
You save CHF 2.57 on 6 bottles
| How does it work?
For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.
The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.
Ends in:
Technical information
- Producer
- Colle del Gelso
- Name
- Rubicone IGT
- Variety
- Sangiovese
- Gradation
- 11.5%
- Format
- 75 cl
- Aromatic profile
- Red fruits, spices, herbal notes
- Vinification method
- Steel fermentation, skin maceration
- Aging
- A few months in steel or wood
- Color
- Ruby red
- Serving temperature
- 16-18°C
- Recommended consumption
- Within 3-5 years
- Pairing
- Red meats, cold cuts, aged cheeses
- Region
- Emilia-Romagna
- Country
- Italy
- Production area
- Rubicone
- Type
- Red wine
AI
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Sangiovese Rubicone IGT - Colle del Gelso
More questions
Sommelier AISangiovese Rubicone IGT - Colle del Gelso
More questions
In the glass it shows a bright, youthful ruby color, a vibrancy that introduces a direct and honest Sangiovese. The aromas recall cherry and red fruits, with slightly floral nuances and a hint of Mediterranean spice; it’s not heavy, but shows good definition and aromatic lift. The palate is savory and supported by lively acidity, the tannins are present but well integrated, offering a clean texture and immediate drinkability. The finish is pleasant without being austere, ideal for those seeking a red with character but not overly opulent.
Colle del Gelso delivers a measured style, suitable both for the everyday table and for traditional dishes: gnocchi with ragù, tomato sauces, grilled meats and semi-aged cheeses. Serve at around 16–18 °C to appreciate the freshness and aromatic richness; it also benefits from a short oxygenation in a decanter if you wish to further soften the tannins. A Sangiovese that speaks clearly, capable of accompanying the meal with balance and charm.
Colle del Gelso delivers a measured style, suitable both for the everyday table and for traditional dishes: gnocchi with ragù, tomato sauces, grilled meats and semi-aged cheeses. Serve at around 16–18 °C to appreciate the freshness and aromatic richness; it also benefits from a short oxygenation in a decanter if you wish to further soften the tannins. A Sangiovese that speaks clearly, capable of accompanying the meal with balance and charm.
The winery
Colle del Gelso
Emilia-RomagnaItalia
Wine brand associated with the Cevico Group/Terre Cevico that markets IGT Rubicone wines (available in sparkling styles and as white and red selections) for the retail and HoReCa markets.
- Grape varieties
- Trebbiano, Sangiovese
- Line available in the following variants: Lightly sparkling white, Lightly sparkling rosé, Sangiovese.
- Organic labels in the range.
- Brand managed and bottled/distributed by Gruppo Cevico / Terre Cevico.
The story
The name "Colle del Gelso" is used as a commercial label associated with Gruppo Cevico / Terre Cevico; it appears to be a marketing and bottling operation managed by the cooperative operating in the Lugo/Forlì area. The trademark application recorded in the registers dates back to 2012. No structured online information was found indicating the founding year of the specific company behind the brand.
Production philosophy
Positioned toward ready-to-drink, value wines, with some references certified organic: the range includes lightly sparkling IGT wines and simple offerings intended for the restaurant trade and large-scale retail.
Terroir and vineyards
Rubicone; bottling and distribution linked to Romagna cooperatives.
Awards and recognition
Included in the results of the Sakura Japan Women's Wine Award 2017 for "CEVICO Gran Colle del Gelso Spumante Rosé Brut".