Technical information
Producer Chateau Yvonne
Name Saumur Blanc
Variety Chenin Blanc
Gradation 13.0%
Format 75 cl
Aromatic profile Floral notes, white-fleshed fruit, minerality
Vinification method Stainless steel fermentation
Region Loire
Production area Saumur
Country France
Type White wine
Aging 12 months in barrique (30% new), 3 months in steel
Type of cask Barrique
Color White
Serving temperature 10-12°C
Recommended consumption Young, within 3 years
Pairing Fish, shellfish, fresh cheeses
Chateau Yvonne

Saumur Blanc Le Gory - Chateau Yvonne

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Format: 75 cl

-14%


Recommended price: CHF 130.73
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Chateau Yvonne
Name Saumur Blanc
Variety Chenin Blanc
Gradation 13.0%
Format 75 cl
Aromatic profile Floral notes, white-fleshed fruit, minerality
Vinification method Stainless steel fermentation
Region Loire
Production area Saumur
Country France
Type White wine
Aging 12 months in barrique (30% new), 3 months in steel
Type of cask Barrique
Color White
Serving temperature 10-12°C
Recommended consumption Young, within 3 years
Pairing Fish, shellfish, fresh cheeses

The Saumur Blanc Le Gory by Chateau Yvonne is a true gem of the Loire Valley, known for the elegant expression of the Chenin Blanc grape variety. Produced exclusively from hand-selected grapes, the wine undergoes a natural fermentation and maturation in French oak barrels that enrich its complexity without overwhelming the characteristic fresh minerality of this variety.

On the nose, the Saumur Blanc Le Gory releases a refined bouquet, where aromas of white-fleshed fruits such as apple and pear intertwine with delicate floral notes and a hint of aromatic herbs. On the palate, it presents a vivid acidity and a soft texture leading to a persistent and harmonious finish.

Ideal as an aperitif, this wine pairs beautifully with fish dishes, seafood, and fresh goat cheeses. Its freshness and elegance also make it perfect to be savored on its own, as a sophisticated refreshment on a summer evening.


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