Spumante Alde 3.0 Trento DOC - Aldegheri

Aldegheri

Chardonnay · Trento DOC Extra Brut Millesimato · 75 cl

-15%
Recommended price: CHF 34.34
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Technical information
Producer Aldegheri
Name Trento DOC Extra Brut Millesimato
Variety Chardonnay
Gradation 12.5%
Format 75 cl
Aromatic profile White flowers; candied fruit; mineral notes; bread crust
Vinification method Metodo Classico (bottle fermentation)
Residual sugars Extra Brut (<6 g/L)
Region Trentino (Province of Trento)
Production area Classic area of Trento DOC (Prov. Trento)
Country Italy
Type Sparkling wine Metodo Classico Extra Brut
Aging Minimum 24 months on the lees
Color White
Serving temperature 6-8 °C
Pairing Aperitif; shellfish; raw fish; delicate fish
The Spumante Alde 3.0 Trento DOC from Aldegheri shows a fine perlage and a bright straw-yellow color. On the nose it presents a fresh profile, with delicate floral notes, fruity hints of green apple and restrained citrus, and a mineral touch that emphasizes its tension. The balance is built on freshness and good acidity, with a lean structure that allows for a pleasant, easy drinking experience without excess. The finish is salty and leaves a clean taste impression.

It is suitable as an aperitif wine and pairs well with light starters, simple fish dishes and preparations with shellfish or lightly fried foods. A serving temperature of around 6–8 °C is recommended to highlight its aromatic qualities and liveliness. Offered by Aldegheri under the Trento DOC designation, it is aimed at those seeking a modest, everyday sparkling wine, appropriate for informal consumption as well as occasions where a discreet presence at the table is preferred.
The winery

Aldegheri S.r.l. – Winery in Veneto

Discover the story and wines of Aldegheri S.r.l..

Family winery founded in 1956 in Sant'Ambrogio di Valpolicella (VR); produces typical Valpolicella wines (Amarone, Recioto, Valpolicella) and sparkling wines under the “Alde” label.
Region: Veneto
Country: Italy
Winery history
Founded by the Aldegheri family in 1956, the winery has its roots in Valpolicella viticulture and has grown into an established regional producer.
Production philosophy
A restrained, respectful winemaking philosophy; a technical approach aligned with the rhythm of nature, attentive to Valpolicella traditions.
Terroir and vineyards
Vineyards on the hills of Valpolicella. Headquarters: Via Alessandro Volta, 9 – 37015 Sant'Ambrogio di Valpolicella (VR).