Spumante Dosaggio Zero - Collavini
Spumante Dosaggio Zero - Collavini

Spumante Dosaggio Zero - Collavini 2017

Collavini
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Format: 75 cl

-15%
CHF 28.57
CHF 26.28
Recommended price: CHF 33.48
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Technical information
Producer Collavini
Name Spumante Dosaggio Zero
Variety Ribolla Gialla
Vintage 2017
Gradation 12.0%
Format 75 cl
Aromatic profile Floral, fresh, citrus, notes of yeast and powder, white-fleshed peach fruit
Vinification method Classic method or charmat
Residual sugars 0 g/l
Region Friuli-Venezia Giulia
Production area Corno di Rosazzo and Manzano (Udine)
Country Italy
Type Sparkling
Aging Sur lies aging for at least 30 months, 12 months in bottle
Type of cask Steel, barriques
Color White
Serving temperature 6-8°C
Recommended consumption Young, within 1-2 years
Pairing Aperitifs, appetizers, fish

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The Spumante Dosaggio Zero of Collavini is born in the heart of Veneto, a land known for producing sparkling wines with great character. Made mainly from Glera grapes, typical of the area, this sparkling wine stands out for the complete absence of added sugars after disgorgement, which enhances its natural purity and freshness.

Refined using the classic method, this Dosaggio Zero features a fine and persistent perlage, accompanied on the nose by elegant hints of white flowers, citrus fruits, and slight mineral notes. On the palate, it surprises with its clear dryness, lively acidity, and a savory taste that recalls the terroir of origin. It is ideal as an aperitif for those who prefer less sweet bubbles, but it also pairs excellently with light seafood dishes and fresh cheeses.

An authentic expression of the Collavini style, capable of enhancing Venetian tradition with modernity and balance.
The winery

Eugenio Collavini Viticoltori (Collavini) – Winery in Friuli-Venezia Giulia

Discover the story and wines of Eugenio Collavini Viticoltori (Collavini).

Family-owned winery in Friuli-Venezia Giulia, known for white, red and sparkling wines made from indigenous and international grape varieties; based in the hills of Corno di Rosazzo. (collavini.it)
Region: Friuli-Venezia Giulia
Country: Italia
Founded: 1896
Grapes: Ribolla Gialla, Friulano, Chardonnay, Sauvignon, Pinot Grigio
Long-established production of sparkling Ribolla Gialla. Broy label shown as a corporate reference example. Headquartered in the historic Villa Zucco-Cuccanea in Corno di Rosazzo, with strong ties to the region. Presence in international markets and mentions in industry publications.
Shop all wines from Eugenio Collavini Viticoltori (Collavini) The winery Eugenio Collavini Viticoltori (Collavini)
Winery history
The Collavini family's story begins in Rivignano in 1896 with Eugenio Collavini; the business has passed down through generations and underwent significant modernization under Manlio Collavini, who moved the estate to the hills of Corno di Rosazzo and introduced modern winemaking practices.
Production philosophy
Production guided by family tradition, with attention to terroir and quality, and a discreet, precision-oriented enological approach; a blend of indigenous and international grape varieties carefully vinified.
Terroir and vineyards
The winery is based in Corno di Rosazzo, in the Friulian hills. It manages vineyards in the Friuli area and showcases native varieties such as Ribolla Gialla.
Awards and recognitions
The official website displays graphic references to awards; the winery is also cited and reviewed in specialist publications.

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Official Awards

Expert Prize Description Vintage