Technical information
Producer Villa Russiz
Name Spumante Metodo Classico Brut Nature
Variety Chardonnay
Vintage 2017
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of yeast, bread crust, fresh fruit
Vinification method Classic method, secondary fermentation in bottle
Residual sugars Brut nature, very low residual sugar
Region Friuli Venezia Giulia
Production area Collio
Country Italy
Type Sparkling wine
Aging Minimum 24 months on the lees
Type of cask Steel vats and bottle for secondary fermentation
Color Straw yellow with greenish reflections
Serving temperature 6-8°C
Recommended consumption Within 3-5 years from harvest
Pairing Appetizers, fish, aperitifs
Villa Russiz

Spumante Metodo Classico Brut Nature Theodoro - Villa Russiz 2017

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Format: 75 cl

-22%


Recommended price: CHF 46.61
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Technical information
Producer Villa Russiz
Name Spumante Metodo Classico Brut Nature
Variety Chardonnay
Vintage 2017
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of yeast, bread crust, fresh fruit
Vinification method Classic method, secondary fermentation in bottle
Residual sugars Brut nature, very low residual sugar
Region Friuli Venezia Giulia
Production area Collio
Country Italy
Type Sparkling wine
Aging Minimum 24 months on the lees
Type of cask Steel vats and bottle for secondary fermentation
Color Straw yellow with greenish reflections
Serving temperature 6-8°C
Recommended consumption Within 3-5 years from harvest
Pairing Appetizers, fish, aperitifs

Dopo la raccolta, le uve vengono sottoposte ad una soffice e breve pressatura, estraendo esclusivamente il mosto fiore. Segue l'inoculo della fermentazione alcolica. Al termine della fermentazione il vino viene travasato e lasciato in affinamento in serbatoi di acciaio fino alla primavera.

Color giallo paglierino di buona intensità con un perlage fine ed estremamente persistente. Note decise di crosta di pane, fieno e frutta che spaziano dalla polpa bianca alle fragranze esotiche. Il gusto è secco e delicatamente acido, con una struttura importante ma armonica.

La sua eleganza lo rende adatto ad ogni brindisi per i momenti importanti. Ottimo in abbinamento con i crudi di pesce e primi piatti speziati. Stupisce con la frutta fresca acida.


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