Technical information
Producer Clementi
Name Valpolicella Classico
Variety Corvina, Rondinella, Molinara
Gradation 12.5%
Format 75 cl
Aromatic profile Red fruits, light spices, floral notes
Vinification method Traditional fermentation in steel
Region Veneto
Production area Valpolicella Classica
Country Italy
Type Red
Aging Short aging in steel or wood
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 3-5 years from harvest
Pairing Red meats, cold cuts, medium-aged cheeses
Clementi

Valpolicella Classico 2023 - Clementi

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Format: 75 cl

-15%


Recommended price: CHF 23.76
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Clementi
Name Valpolicella Classico
Variety Corvina, Rondinella, Molinara
Gradation 12.5%
Format 75 cl
Aromatic profile Red fruits, light spices, floral notes
Vinification method Traditional fermentation in steel
Region Veneto
Production area Valpolicella Classica
Country Italy
Type Red
Aging Short aging in steel or wood
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 3-5 years from harvest
Pairing Red meats, cold cuts, medium-aged cheeses

Valpolicella Classico 2023 - Clementi is born in the heart of the Veronese hills, a land of great winemaking tradition that produces elegant and characterful wines. This wine is made primarily from native grape varieties such as Corvina, Rondinella, and Molinara, typical of the Valpolicella Classico DOC denomination. The 2023 harvest, conducted with great care, enhances the freshness and fruitiness of the blend, highlighting lively aromas of cherry, red fruits, and light floral nuances.



The aging takes place in steel, preserving the genuineness and aromatic liveliness of the wine, with a balance between acidity and softness that makes it suitable for young consumption but pleasantly persistent. On the palate, it is harmonious and fresh, with delicate tannins and a clean finish. Ideal paired with traditional Venetian cuisine dishes, such as risottos, white meats, and fresh cheeses, this Valpolicella Classico Clementi is a sincere reflection of the territory from which it originates.


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