Technical information
Producer Hugo et Pauline Villa
Name Vin de France
Variety Syrah, Gamay, Viognier
Gradation 14.0%
Format 75 cl
Aromatic profile Red fruits, light spices
Vinification method Stainless steel fermentation
Region Rhône Valley
Production area Northern Rhône
Country France
Type Red wine
Aging Several months in wooden barrels
Type of cask Wooden barrels
Color Red
Serving temperature 16-18°C
Recommended consumption Within 3-5 years
Pairing Red meats, aged cheeses
Hugo et Pauline Villa

VdF Rouge Chemin de la Croisette - Hugo et Pauline Villa

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Format: 75 cl

-18%


Recommended price: CHF 34.75
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Hugo et Pauline Villa
Name Vin de France
Variety Syrah, Gamay, Viognier
Gradation 14.0%
Format 75 cl
Aromatic profile Red fruits, light spices
Vinification method Stainless steel fermentation
Region Rhône Valley
Production area Northern Rhône
Country France
Type Red wine
Aging Several months in wooden barrels
Type of cask Wooden barrels
Color Red
Serving temperature 16-18°C
Recommended consumption Within 3-5 years
Pairing Red meats, aged cheeses

The VdF Rouge Chemin de la Croisette, produced by the renowned winery Hugo et Pauline Villa, is a red wine that captures the essence of the French terroir in every sip. This wine presents itself with an intense ruby color, promising a rich and complex olfactory experience. On the nose, it unveils a bouquet of ripe red fruits, such as cherry and blackberry, enriched by nuances of sweet spices and a slight touch of vanilla, resulting from careful maturation in barriques.

On the palate, the VdF Rouge Chemin de la Croisette reveals a well-balanced structure, with soft tannins and an acidity that enhances its freshness, making it extremely drinkable. The aromatic persistence is remarkable, with a finish that returns to the fruity and spicy tones perceived on the nose.

This wine is ideal to accompany red meat dishes, aged cheeses, and dishes rich in intense flavors. It is recommended to serve it at a temperature of 16-18°C to fully appreciate its qualities. An excellent choice for those seeking a wine that combines tradition and innovation, perfect for special occasions or to enrich a connoisseur's collection.


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