Primitivo Salento IGP - Dodecapolis - Le Vigne di Luca Attanasio 2021
Format: 75 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
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Le Vigne di Luca Attanasio |
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Salento IGP |
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Primitivo |
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2021 |
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15.5% |
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75 cl |
| Ripe red fruits, spices, balsamic notes | |
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Steel fermentation, prolonged maceration |
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Apulia |
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Salento |
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Italy |
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Red wine |
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A few months in steel and bottle |
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Steel |
| Intense ruby red | |
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16-18°C |
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Within 5 years |
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Red meats, aged cheeses |
On the nose, the "Dodecapolis" Primitivo offers a complex and enveloping bouquet, where intertwined notes of ripe red fruits such as plums and cherries meld with nuances of sweet spices, vanilla, and a light touch of tobacco. This aromatic complexity is the result of meticulous vinification followed by an adequate period of aging in wood, which helps to harmonize the various elements and develop a rich and enduring olfactory profile.
On the palate, the wine reveals itself to be powerful yet balanced, with a soft entry that transitions into a well-defined tannic structure. The acidity is well-balanced, supporting a palate of flavors that mirrors the nose, with additions of dark chocolate and a hint of black pepper that adds liveliness to the mix. The finish is long and pleasantly lingering, leaving a memorable impression of macerated fruit and sweet spices.
Ideal as a pairing with robust dishes like roasted meats, game-based dishes, or aged cheeses, the Primitivo Salento IGP "Dodecapolis" is a wine that manages to connect those who taste it with the truest essence of the Salento territory. It is recommended to serve it at a temperature of around 18°C to enhance all its qualities.
Le Vigne di Luca Attanasio – Winery in Puglia (Salento, area di Manduria - provincia di Taranto)
Discover the story and wines of Le Vigne di Luca Attanasio.