Bonollo

Ballor Vermouth 70cl - Bonollo

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Format: 70 cl

-15%


Recommended price: $28.42
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Bonollo
Type Vermouth
Aromatic profile Herbaceous, spicy, bittersweet
Ingredients Wine, aromatic herbs, spices, alcohol
Format 70 cl
Gradation 18.0%
Color Ruby red
Consumption Aperitif, cocktail

The Ballor Vermouth by Bonollo stands out for its refined composition and aromatic bouquet that invites you from the very first sip. Presented in an elegant 70cl bottle, this vermouth is the result of meticulous selection of aromatic herbs and spices, expertly infused into the base alcohol. The Bonollo winery, renowned for its expertise in distillation, imparts a unique and distinctive character to this vermouth.

The key aromatic notes of Ballor Vermouth include touches of coriander, absinthe, and rosemary, which blend perfectly with the bittersweet essence typical of a high-quality vermouth. The color is an inviting amber, reflecting the quality and intensity of its components.

Suitable as a base for classic cocktails or to be enjoyed neat over ice, the Ballor Vermouth by Bonollo proves to be an essential ingredient for lovers of sophisticated drinks. An exceptional example that enriches the range of products offered by the Bonollo house, reaffirming their commitment to creating spirits of excellence.


Distillery

Bonollo

Distillery

Discover the spirits, production style and story of Bonollo.

Bonollo (Distillerie Bonollo Umberto S.p.A.) is an Italian family-rooted producer of spirits, known for its grappas, amari and a range of liqueurs and gin. It develops identity-driven collections such as OF and Ligneum and has its operational base in the province of Padua.
Grappa di Amarone grappas aged in barrique and tonneaux amari based on grappa craft gin (Ballor) vermouth and herbal liqueurs
Country Italy
Region Veneto
Founded 1908

Distillation

Distillation in discontinuous pot still for grappas; integrated management through the Sistema Unico Bonollo (S.U.B.).

Ageing

Ageing in French oak barrique and in tonneaux for reserves and some aged grappas.

Raw materials

pomace (vinacce), in particular Amarone pomace for some labels herbs and roots (for amari) orange peel

Representative products

Grappa OF Amarone Barrique Amaro OF (amaro with addition of Grappa di Amarone Barrique and orange peel) Ligneum - reserves in tonneaux (collection) Ballor Gin (Ballor collection) Grappa Tête de Cuvée Grande Reserve

Official Awards

Expert Prize Description Vintage