Celli

Romagna Pagadebit DOC Frizzante - Campi del Lago - 375ml - Celli

4.0
(1)
Read the description

Format: 375 ml

-17%


Recommended price: $12.52
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

Immediate availability

Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Celli
Name Romagna Pagadebit DOC
Variety Pagadebit
Gradation 12.5%
Format 375 ml
Aromatic profile Fresh, fruity, slightly aromatic
Vinification method Fermentation in autoclave for sparkling wine production
Region Emilia-Romagna
Production area Romagna
Country Italy
Type White sparkling wine
Color White
Serving temperature 8-10°C
Recommended consumption Young, within 1-2 years
Pairing Appetizers, light dishes, fish
The Romagna Pagadebit DOC Frizzante by "Campi del Lago," produced by the renowned Celli winery, is a sparkling white wine that captures the essence of the Romagna region. This 375ml bottle offers a lively and refreshing tasting experience, perfect for aperitifs or pairing with light dishes.

Characterized by a straw-yellow color with greenish reflections, this wine stands out with its fine and persistent perlage, caressing the palate with every sip. On the nose, the Romagna Pagadebit DOC Frizzante reveals a surprising bouquet, with distinct notes of white-fleshed fruit, fresh flowers, and a hint of green almond.

On the palate, the wine is harmonious and balanced. Its freshness is supported by a pleasant acidity, making it particularly drinkable and enjoyable. The subtle effervescence enriches the texture, making each taste delightfully stimulating. The aftertaste leaves a sense of cleanliness and freshness, inviting another sip.

Produced exclusively from selected Pagadebit grapes, a historic varietal of the region that perfectly adapts to the local climate and terroir, this wine is an excellent choice for those wishing to explore the enological peculiarities of Romagna. The meticulous vinification process, followed by fermentation according to the Charmat method to preserve the fruity and floral characteristics of the grapes, reflects Celli winery’s commitment to quality and tradition.

The Romagna Pagadebit DOC Frizzante by "Campi del Lago" is ideal for celebrating everyday moments or enjoying a pleasant gathering with friends. Serve chilled at about 6-8°C to fully appreciate all its qualities.
MATCH IT WITH:

How to serve

Glass:

Medium Opening Goblet

Serve to:

6-8°C


When to drink it:

This wine is good immediately but you can age it for 2-3 years

Production area


Emilia-Romagna

The winery

Cantina Celli – Winery in Emilia-Romagna

Discover the story and wines of Cantina Celli.

Winery in Bertinoro (Emilia-Romagna) producing terroir-driven wines from estate-grown grapes. Best known for the Albana "I Croppi" and for its conversion to organic viticulture.
Region: Emilia-Romagna
Country: Italia
Founded: 1963
Grapes: Sangiovese, Albana, Pagadebit, Trebbiano, Chardonnay, Cabernet Sauvignon
Founded in 1963, managed by the Sirri and Casadei families. 35 hectares of vineyards with estate-grown grapes Conversion to organic production completed Albana "I Croppi" — awarded the Tre Bicchieri in multiple editions Vineyards around Bertinoro on calcareous "spungone" soils.
Winery history
According to official information, the winery was established in Bertinoro in 1963 and is managed by the Sirri and Casadei families. From traditional farmhouse wines, the estate has progressively shifted its focus to quality and local typicity, developing vineyards around the village and selecting parcels to produce wines of character.
Production philosophy
Emphasis is placed on the connection to the land and on typicity: all wines are produced from estate-grown grapes, and the estate has completed conversion to organic farming for its grapes. The approach favors separate vinification of individual parcels to highlight distinct characteristics and create balanced blends.
Terroir and vineyards
Vineyards located around the village of Bertinoro, on soils characterized by "spungone". The parcels cited by the estate include La Massa, Cellaimo, Maestrina and Campi di Fratta.
Awards and recognitions
The Albana "I Croppi" has been awarded Tre Bicchieri by the Gambero Rosso guide several times; on the product pages the producer also lists recent medals and awards.

Official Awards

Expert Prize Description Vintage