Valdobbiadene Prosecco DOC Extra Dry - Magnum - Sior Sandro - V8+
Format: 75 cl
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Producer
|
V8+ |
Name
|
Valdobbiadene Prosecco DOC |
Variety
|
Glera |
Gradation
|
11.0% |
Format
|
75 cl |
 Aromatic profile |
Fresh, fruity, floral |
Vinification method
|
Charmat Method |
Residual sugars
|
12-17 g/l |
Region
|
Veneto |
Production area
|
Valdobbiadene |
Country
|
Italy |
Type
|
Sparkling |
Aging
|
In stainless steel |
Type of cask
|
Stainless steel |
 Color |
Straw white |
Serving temperature
|
6-8°C |
Recommended consumption
|
Young, within 1-2 years |
Pairing
|
Aperitifs, appetizers, fish |
Vinification follows the Charmat method to preserve the typical aromaticity and freshness of Glera, the indigenous grape variety used. On the nose, Valdobbiadene Prosecco DOC Extra Dry - Sior Sandro by V8+ exhibits an aromatic bouquet rich in fruity and floral notes. Aromas of green apple, pear, and citrus stand out, enriched with hints of wisteria and acacia, which are particularly appealing thanks to the delicate residual sugar that distinguishes the Extra Dry category.
On the palate, the wine is elegant and well-balanced. The lively acidity harmoniously intertwines with moderate sweetness, leading to a balanced and refreshing tasting experience. The aromatic persistence is pleasantly long, with a finish that invites another sip.
Valdobbiadene Prosecco DOC Extra Dry - Sior Sandro is ideal as an aperitif, but it also showcases its gastronomic versatility, pairing splendidly with light appetizers, fish dishes, and vegetarian cuisine. It is recommended to serve it at a temperature of 6-8°C to fully appreciate its freshness and effervescence.
In summary, this Prosecco represents an excellent choice for those seeking a refined and festive sparkling wine, capable of adding a touch of class to any special occasion.
How to serve
Serve to:
4-6°C
When to drink it:
This wine is good immediately but you can age it for 1-2 years
Production area
Veneto
V8 Vineyards (V8+) – Winery in Veneto
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Italy
Starting from 5,90€
| Free over 99€
Europe
Starting from 6,90€
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USA, UK, Switzerland
Starting from 39,90€
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