Andrè Clouet

Champagne V6 Experience Blanc de Noirs Grand Cru Brut - Andrè Clouet

()
Read the description

Format: 75 cl

-8%


Recommended price: $77.15
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

Out of stock

Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Andrè Clouet
Name Champagne Grand Cru
Variety Pinot Noir, Pinot Meunier
Gradation 12.0%
Format 75 cl
Aromatic profile Notes of red fruits, yeast, bread crust
Vinification method Classic method with secondary fermentation in bottle
Residual sugars Brut (0-12 g/l)
Region Champagne
Production area Montagne de Reims
Country France
Type Sparkling
Aging Minimum 36 months on the lees
Type of cask Oak barrels and steel
Color Straw yellow with golden reflections
Serving temperature 8-10°C
Recommended consumption To be consumed young for freshness
Pairing Aperitifs, shellfish, fish dishes
Every sip of the Champagne V6 Experience Blanc de Noirs Grand Cru Brut from the renowned Andrè Clouet winery is an ode to the mastery of winemaking in the prestigious Champagne region. This exceptional Blanc de Noirs is strictly produced using only selected Pinot Noir grapes from the Grand Cru plots of Bouzy, a terroir celebrated for its extraordinary ability to express the fullness and complexity of Pinot Noir.

The production process follows traditional methods, where the second fermentation occurs in the bottle, followed by a maturation period on the lees exceeding 36 months. This careful winemaking gives the champagne a rich and creamy texture, typical of the finest Blanc de Noirs.

Visually, the V6 Experience presents itself with a slightly amber-gold tint and a lively, persistent mousse. The bouquet is a seductive fusion of aromas; notes of ripe red fruits like strawberry and cherry intertwine with nuances of toasted brioche and almonds, creating an aroma profile that is as rich as it is refined.

On the palate, the character is decidedly structured yet balanced with a surprising freshness that leads to a long and persistent finish. The intense flavors of fruit blend with a well-pronounced minerality, typical of the chalky soils of Bouzy.

This champagne is an ideal accompaniment for special occasions, perfect to serve as an aperitif or to pair with rich dishes such as lobster, foie gras, or even a refined porcini mushroom risotto. Offering a glass of Andrè Clouet V6 Experience Blanc de Noirs Grand Cru Brut is more than a gesture of hospitality; it is a memorable experience that celebrates the greatness of Champagne's Pinot Noir.
The winery

André Clouet – Winery in Montagne de Reims (Champagne)

Discover the story and wines of André Clouet.

Champagne house based in Bouzy, focused on powerful, terroir-driven expressions of Pinot Noir Grand Cru, with winemaking practices that combine respect for the terroir and modern techniques.
Region: Montagne de Reims (Champagne)
Country: Francia
Founded: 1741
Grapes: Pinot Noir, Chardonnay, Pinot Meunier
Maison listed as "est. 1741" on the official website. Estate and vineyards in the Grand Cru village of Bouzy, Montagne de Reims. A strong focus on Bouzy Pinot Noir; several cuvées are built around Grand Cru grapes. Winemaking with low-temperature fermentations, combined use of stainless steel and neutral oak, and extended aging on the lees. Winery practices presented as oriented toward sustainability and respect for the terroir.
Winery history
The Clouet family has been associated with Bouzy for centuries: the maison lists itself as "est. 1741" on its official website, and the family tradition is also mentioned in its marketing and technical descriptions. Over generations the estate has developed the Grand Cru village's vineyards into a production focused on Pinot Noir, preserving historic cellars beneath the village house and practicing extended ageing in chalk galleries.
Production philosophy
The production approach emphasizes the identity of the site: a strong focus on Pinot Noir from Bouzy, controlled use of stainless steel and neutral barrels for fermentation, extended ageing on the lees, and the use of reserve/solera wines to impart complexity. In the vineyard, attention is paid to sustainability and respect for the terroir.
Terroir and vineyards
Bouzy, in the Montagne de Reims, lies on predominantly calcareous-clay soils with exposures favorable to the full ripening of Pinot Noir. The area is renowned for its strong affinity for Pinot Noir and for the contrasts between chalk and clay, which contribute to structure and minerality.

Official Awards

Expert Prize Description Vintage