Le Vigne di Zamò

Friulano DOC No Name - Le Vigne di Zamò

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Format: 75 cl

-21%


Recommended price: $32.20
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Technical information
Producer Le Vigne di Zamò
Name Friulano DOC
Variety Friulano
Gradation 13.5%
Format 75 cl
Aromatic profile Notes of almond, white flowers, aromatic herbs
Vinification method Fermentation in steel at controlled temperature
Region Friuli-Venezia Giulia
Production area Friuli
Country Italy
Type White wine
Aging 6 months on fine lees with weekly bâtonnage
Color Straw white
Serving temperature 10-12°C
Recommended consumption Within 2-3 years from harvest
Pairing Appetizers, fish, white meats
The Friulano DOC No Name from Le Vigne di Zamò is born in the heart of Friuli Venezia Giulia, a land dedicated to the production of white wines of great elegance and freshness. Obtained from the native Friulano grape variety, this wine expresses with refinement the mineral and aromatic character of the area, characterized by clay-limestone soils and a climate softened by the alpine breeze.

On the nose, it offers delicate aromas of almond, white flowers, and a slight hint of aromatic herbs, while on the palate it is soft, enveloping, and well-balanced by a lively acidity that gives it persistence and finesse. The steel aging method emphasizes its fresh and fruity character without losing its typicality.

The Friulano DOC No Name is ideal paired with fish dishes, creamy risottos, or traditional Friulian first courses, enhancing the simplicity and gustatory balance of every dish. An authentic wine that celebrates the personality of a unique territory.
The winery

Le Vigne di Zamò – Winery in Friuli-Venezia Giulia

Discover the story and wines of Le Vigne di Zamò.

A Friulian winery based in Rosazzo (Manzano, UD) interpreting the hills of the Colli Orientali del Friuli, producing white and red wines and focused on natural practices, with organic certification from the 2021 harvest.
Region: Friuli-Venezia Giulia
Country: Italia
Founded: 1924
Grapes: Friulano, Ribolla Gialla, Sauvignon, Pinot Bianco, Pinot Grigio (ramato), Chardonnay, Malvasia, Traminer Aromatico, Merlot, Cabernet (Cabernet Sauvignon/Cabernet Franc - menzionati come presenti), Pignolo, Refosco dal Peduncolo Rosso, Schioppettino, Picolit
Based in Rosazzo, Manzano, in the Colli Orientali del Friuli Principal terroirs: Rosazzo, Buttrio, Rocca Bernarda. First certified organic harvest in 2021 Ronco dei Roseti was awarded the Tre Bicchieri. Collaboration with winemaker Franco Bernabei and decades-long family development
Winery history
The family history dates back to 1924; the winery’s modern era began when Tullio Zamò purchased vineyards in the 1970s and developed with the involvement of his sons Pierluigi and Silvano. Over the years parcels have been acquired or leased on the hills of Rocca Bernarda, Buttrio and Rosazzo. Notable milestones include the arrival of technical and commercial professionals and significant recognitions for labels such as Ronco dei Roseti. Since 2010 a partnership with Oscar Farinetti has also been mentioned; the first certified organic harvest was celebrated in 2021.
Production philosophy
Production aims to respect natural rhythms and the expressiveness of the land: vineyard practices oriented toward natural methods and careful handling of the grapes at the winery to showcase the native varieties and the estate’s crus. The winery declares a commitment to sustainability, evidenced by organic certification obtained with the 2021 harvest.
Terroir and vineyards
The vineyards are located on the hills of the Colli Orientali del Friuli, particularly in the terroirs of Rosazzo, Buttrio and Rocca Bernarda. Rosazzo is described as a hill with a notable diurnal temperature range and favorable exposure, on marine-derived soils rich in mineral elements.
Awards and recognitions
Among the cited recognitions are the Tre Bicchieri from Gambero Rosso for Ronco dei Roseti and mentions of awards and recognitions in specialized wine guides.

Official Awards

Expert Prize Description Vintage