Su'entu

Vermentino Di Sardegna DOC - Su'Orma - Su'entu 2022

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Format: 75 cl

-12%

$20.72

Recommended price: $23.78

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Technical information

Producer	Su'entu
Name	Vermentino di Sardegna DOC
Variety	Vermentino
Vintage	2022
Gradation	13.5%
Format	75 cl
Aromatic profile	Floral notes, citrus, Mediterranean herbs
Vinification method	Fermentation in steel at controlled temperature
Region	Sardinia
Country	Italy
Type	White wine
Aging	6 months on the lees
Type of cask	Steel, Tonneaux
Color	Straw white
Serving temperature	8-10°C
Recommended consumption	Young, within 2 years
Pairing	Fish, shellfish, light appetizers

Description

The Vermentino Di Sardegna DOC "Su'Orma" from the Su'entu winery is a refined example that captures all the aromatic qualities typical of this grape variety, grown on the sunny island of Sardinia. The wine is produced following rigorous quality standards, ensuring the authenticity and purity of the varietal.

In appearance, "Su'Orma" presents a brilliant straw-yellow color with greenish reflections that highlight its freshness. The nose is immediately captivated by intense aromatic notes of white fruits such as apple and pear, enriched by vibrant nuances of white flowers and a light herbaceous touch typical of the Mediterranean maquis.

On the palate, this Vermentino surprises with its perfect balance between acidity and structure. Freshness is the standout feature, with a clearly distinct minerality that adds depth and complexity to each sip. Notes of citrus and a slight salinity lead to a long and pleasantly persistent finish.

"Su'Orma" is a versatile wine for pairings, perfect for serving with light appetizers, fish dishes, or seafood. It is ideal for enhancing a simple seafood salad but also complements more structured Mediterranean cuisine dishes.

This label is a sublime example of how the Su'entu winery has managed to encapsulate the essence of the Sardinian territory in a bottle, making each sip an aromatic journey to the heart of the island. A must for lovers of fresh and aromatic white wines.

The winery

Su'entu – Winery in Sardegna (Marmilla)

Discover the story and wines of Su'entu.

Family-owned winery based in Sanluri (Marmilla, Sardinia), producing wines and a grappa made from Bovale, with a strong focus on sustainability and native grape varieties.

Region: Sardegna (Marmilla)

Country: Italia

Founded: 2012

Grapes: Vermentino, Nasco, Moscato, Chardonnay, Bovale, Cannonau, Merlot

Based in Sanluri, in the heart of the Marmilla. Company's declared estate size: approximately 90 hectares; vineyard area listed on the website: 40 hectares. Main grape varieties planted: Bovale, Cannonau, Vermentino, Nasco, Moscato, Chardonnay and Merlot. Catalog of approximately 10 labels. Sustainable approach: precision farming, a photovoltaic system, and protection of local wildlife.

Shop all wines from Su'entu The winery Su'entu

Winery history

The winery was born from the Pilloni family's return to the land. The family's agricultural activity dates back to the 1950s with Ernesto Pilloni. The modern winemaking project was launched by Salvatore Pilloni, and today the estate is run by his children, Valeria, Roberta and Nicola.

Production philosophy

The company prioritizes land protection and sustainability: precision farming, circular resource management, the use of renewable energy, and attention to biodiversity and the training of local youth.

Terroir and vineyards

Located in the Marmilla subregion, on the border with the Campidano Plain, on calcareous-clay soils that favour viticulture. The estate's breezy location helps to impart freshness and sapidity to the grapes.

Awards and recognitions

Su'entu's labels have received national and international recognition for wines such as Su’Imari and Su’Anima.