The Ibeer Agricultural Brewery was born in 2015 in Fabriano, producing raw and unpasteurized agricultural beers in an artisanal way.

The headquarters is located in a perfectly restored old barn and houses a modern plant for the production of beer. Attached to the Collegiglioni production site are land dedicated to the cultivation of the raw materials used in the plant.

For the production of the entire IBEER range, the ingredients used are: water, barley malt, hops and yeast, and to these products the company adds professionalism and passion, things that have always united their staff.

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