Kistler Vineyards was born from a family-run Californian company, which for more than 30 years has dedicated itself to the production of great class wines, in the tradition of the Burgundians of the Old World.

The Kitsler family grows Chardonnay and Pinot Noir vines on fifteen vineyards from Carneros to Sonoma Valley, the Russian River Valley and the Sonoma Coast. Most of the grapes used for its production come from the company, and the rest is sourced from the best growers in Sonoma and Napa County.

The berries have a very low yield, and give rise to wines with a density and concentration of natural flavors, balanced by elegant natural acids and high aromas.

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