Winery Cantine Campagnola

The family history spans several generations: company records mention Carlo Campagnola and, later, Caterina Zardini. Over time the activity has grown from local production into a group with multiple estates and a renovated winery; today the company operates across several properties in Veneto, Friuli and Abruzzo and collaborates with numerous local winegrowers.

Selection of the most suitable sites, enhancement of the terroir and attention to environmental sustainability: some estates practice certified organic farming. The production approach prioritizes grape quality and the distinct territorial identity of each vineyard.

Headquartered in Marano di Valpolicella. The estates extend across Valpolicella Classica and the Bardolino area, as well as properties and projects in Friuli‑Venezia Giulia and Abruzzo.

Numerous national and international recognitions for wines such as Amarone, Valpolicella Ripasso, Recioto and wines from Podere Frontino; ratings and awards reported by publications and guides such as James Suckling, Gambero Rosso, Veronelli, Luca Maroni and Bibenda.