Winery

Winery Cantina Majolini

Discover the story, territory and wines of Cantina Majolini.

Cantina Majolini is a Franciacorta winery based in Ome (Brescia) that produces Franciacorta wines using the traditional method, primarily from Chardonnay and Pinot (Noir and Blanc), with a strong focus on environmental sustainability.
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Winery history Cantina Majolini

The family's winemaking activity began in the second half of the 1960s with Valentino Maiolini. After a period of interruption, the estate was relaunched in 1981 by his sons, with Ezio driving its growth. The third generation are currently managing the estate.

Production philosophy

The winery states a commitment to environmental and social sustainability: monitoring its impact with the Italian Wine Carbon Calculator, using energy from renewable sources, systems for water reuse and practices aimed at reducing impact. It also takes part in charitable and cultural projects and collaborations.

Terroir and vineyards

The estate and its operations are located in Ome, in the northeastern part of Franciacorta, a hilly area overlooking Lake Iseo in the province of Brescia.

Awards and recognitions

The winery has received national and international recognition: scores and awards from publications and competitions such as Wine Enthusiast, Decanter, Falstaff, TEXSOM, Merum and AIS, with medals and mentions for various vintages and cuvées.

Why choose wines from Cantina Majolini

This winery represents a useful reference point for wine lovers looking for authentic labels, territorial identity and a reliable selection available online.

On this page you can explore the producer, learn more about its history and browse the wines currently available for purchase.

Wines from

Wines from Cantina Majolini

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