Winery

Winery Tenuta Bocca di Lupo

Discover the story, territory and wines of Tenuta Bocca di Lupo.

An Apulian winery in Minervino Murge (Castel del Monte DOC), part of the Tormaresca/Antinori project, known for organic wines that showcase indigenous grape varieties such as Aglianico.
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Winery history Tenuta Bocca di Lupo

The Tenuta Bocca di Lupo project was launched as an initiative of Tormaresca to rediscover and promote Puglia's native grape varieties. The company website states that the project began in 1998 and has developed over the years to become a point of reference in the Castel del Monte area.

Production philosophy

The estate prioritizes organic vineyard management and a terroir-driven approach to its grape varieties. Its aim is to offer contemporary expressions of local varieties and signature selections, grounding production in the quality of the terroir and in sustainable agricultural practices.

Terroir and vineyards

The estate is located in the Murgia, in the countryside of Minervino Murge, within the Castel del Monte DOC area. The vineyards are cultivated on nutrient‑poor calcareous soils at elevations of around 250–300 meters above sea level, and the landscape is characterized by climatic and soil conditions that favor elegant, well‑defined wines.

Why choose wines from Tenuta Bocca di Lupo

This winery represents a useful reference point for wine lovers looking for authentic labels, territorial identity and a reliable selection available online.

On this page you can explore the producer, learn more about its history and browse the wines currently available for purchase.

Wines from

Wines from Tenuta Bocca di Lupo

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