Raw materials
aromatic herbs
roots
Liqueur producer
Bosco Liquori
Explore the spirits, production style and story of Bosco Liquori.
Bosco Liquori is a Calabrian producer of liqueurs best known for Amaro Silano, an amaro made from herbs and roots typical of the Sila area.
Calabrian amaro
herbal liqueurs
liqueur producer
traditional Calabrian liqueurs
Producer range
Producer range Bosco Liquori
Spirit categories
Calabrian amaro
herbal liqueurs
liqueur producer
traditional Calabrian liqueurs
Representative products
Amaro Silano 70cl
Distillation and production
Distillation and production
Production method
Products made by selecting local raw materials and using processes based on maceration/infusion of aromatic herbs and roots; recipes are preserved as company heritage.
Producer history Bosco Liquori
The company is traditionally recognized as originating from Cosenza and is linked to the historic recipe of Amaro Silano attributed to Raffaello Bosco. Various sources report the brand's founding year as 1864; over time the small artisanal workshop grew into a company that markets a range of typical Calabrian liqueurs. In recent years ownership and commercial structure have been reorganized with new partners and a project to internationalize the products.
Production philosophy
To enhance traditional Calabrian recipes and the typical herbs of the Sila, combining local knowledge with modern production processes to offer liqueurs with a recognisably territorial character.
Territory
Region of Calabria, area of the Sila National Park and the province of Cosenza (production/operational seat reported in Figline Vegliaturo).
Bosco Liquori
This producer is a useful reference point for enthusiasts looking for authentic spirits, distinctive production identity and a carefully selected online catalogue.
On this page you can discover the producer, understand its main categories and browse the products currently available for purchase.
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