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Amaro Gamba di Legno 70cl - Cevico
CevicoBitter 70 cl 38.0% vol Bitter, herbal, spicy, slightly sweet
$15.78−11%($22.54/ℓ)
Recommended price: $17.80
Excise and customs charges incl. (EU, CH, US only)
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Technical information
- Producer
- Cevico
- Type
- Bitter
- Format
- 70 cl
- Gradation
- 38.0%
- Aromatic profile
- Bitter, herbal, spicy, slightly sweet
- Ingredients
- Aromatic herbs, roots, spices, alcohol, sugar
- Color
- Dark brown
- Consumption
- Digestive, serve cold or with ice
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Amaro Gamba di Legno di Cevico presents a clear, well-defined character: on the nose herbaceous and balsamic notes emerge, a touch of citrus peel and an undercurrent of bitter roots that give depth without weighing it down. The taste is balanced between moderate sweetness and a well-integrated bitterness, with a warm, rounded structure that supports the sip; the persistence is good and leaves pleasantly bitter memories that invite another taste. The tannic texture is minimal, with a pleasant softness on the finish that mellows the bitterness.
It works well as a digestif after a meal, served neat or with a few ice cubes to open the aromas; it’s also an interesting option in cocktails where bitterness should remain the protagonist, or paired with dark chocolate and dried fruit for a successful contrast. Served chilled it opens up the aromas, while at room temperature it reveals all its complexity. Ideal for those looking for an honest amaro, immediately approachable but with personality, able to accompany informal moments without sacrificing character and cleanliness.
It works well as a digestif after a meal, served neat or with a few ice cubes to open the aromas; it’s also an interesting option in cocktails where bitterness should remain the protagonist, or paired with dark chocolate and dried fruit for a successful contrast. Served chilled it opens up the aromas, while at room temperature it reveals all its complexity. Ideal for those looking for an honest amaro, immediately approachable but with personality, able to accompany informal moments without sacrificing character and cleanliness.
Producer
Cevico
Emilia-RomagnaItaly
Cevico is a brand/producer linked to the Terre Cevico cooperative group, active in the spirits and liqueurs sector. The range includes amari (Italian bitter liqueurs), anise liqueurs, grappa, sambuca, cream liqueurs and various distillates, produced and marketed through the group's facilities (including Sprint Distillery and the Alcoli Italia distribution network).
- Brand linked to the Terre Cevico cooperative, a well-established reality in the wine sector.
- Production and marketing supported by Sprint Distillery and alcohol infrastructures (Alcoli Italia distribution).
- Broad range: traditional grappas, amari, sambuca, pastry liqueurs and creams.
- Presence in commercial catalogues and distribution for both Ho.Re.Ca. and large-scale retail.
Specialities
- traditional Italian liqueurs
- grappa from Romagna
- amari and bitters
- sambuca and anise liqueurs
- cream liqueurs and pastry liqueurs
- distillates and semi-finished products for the HoReCa sector
The story
Cevico is part of the Terre Cevico universe, a wine cooperative based in Lugo (RA). Over time the group has integrated activities related to alcoholic beverages through dedicated companies and plants (mentioned in Terre Cevico materials and the Sprint Distillery catalogue), collecting traditional recipes and lines of liqueurs and distillates aimed at both the Italian market and export.
Distillation
Traditional distillation; for some grappa references vacuum distillation in special stills is indicated; maceration and infusion for liqueurs.
Ageing
Some grappas undergo maturation/aging (there are "aged" references), but uniform details on durations or types of ageing are not provided.
Raw materials
- grape pomace (for grappa)
- red wine (for some specialties)
- sour cherries (for Cuore Divino)
- herbs and spices for amari and liqueurs
- star anise (for sambuca)
- fruit and juices
- high-quality ethyl alcohol
Representative products
- Amaro Gambadilegno
- Alchermes (Alkermes)
- Sambuca
- Anice
- Grappa Passadora
- Cuore Divino (liqueur based on red wine and sour cherries)
- Fior di Limoncello
- Crema Choc (chocolate cream liqueur)
- Nera Liquirizia