Barbera d'Asti DOCG Biologico - Cascina Valle Asinari 2024
Cascina Valle AsinariBarbera Barbera d'Asti DOCG 75 cl 2024
$19.95−21%($26.60/ℓ)
Recommended price: $25.25
Excise and customs charges incl. (EU, CH, US only)
📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
$18.35
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For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.
The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.Technical information
- Producer
- Cascina Valle Asinari
- Name
- Barbera d'Asti DOCG
- Variety
- Barbera
- Vintage
- 2024
- Gradation
- 15.0%
- Format
- 75 cl
- Aromatic profile
- Red fruits, spices, floral notes
- Vinification method
- Steel fermentation with temperature control
- Aging
- At least 6 months
- Type of cask
- Steel or large wood
- Color
- Intense ruby red
- Serving temperature
- 16-18°C
- Recommended consumption
- Within 5 years
- Pairing
- Red meats, aged cheeses, flavorful dishes
- Region
- Piedmont
- Country
- Italy
- Production area
- Asti and surrounding areas
- Type
- Red wine
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The Barbera d'Asti DOCG Biologico of Cascina Valle Asinari is born in the heart of Piedmont, a land renowned for its intense and refined wines. This wine, produced from Barbera grapes cultivated using organic methods, best expresses the harmony between tradition and respect for the environment. The Asti region gives the grape variety a vibrant structure, with hints of ripe red fruits and spicy nuances, while careful vinification and aging in steel preserve a lively freshness and good acidity. In the glass, it reveals an intense ruby red color and an aromatic profile that opens with notes of cherry, plum, and a slight vanilla. The taste is soft and enveloping, with balanced tannins that make it versatile in pairings, excellent with meat dishes, aged cheeses, and typical Piedmontese risottos.
An example of how biodynamic winemaking culture can enhance the typicality of the Barbera d'Asti, offering an authentic and sustainable tasting experience.
An example of how biodynamic winemaking culture can enhance the typicality of the Barbera d'Asti, offering an authentic and sustainable tasting experience.
The winery
Cascina Valle Asinari
PiemonteItaliaSince 2015
Winery located in San Marzano Oliveto (AT) in the heart of the Monferrato, specializing in Barbera-based wines and products associated with local denominations such as Nizza DOCG and Barbera d'Asti.
- Grape varieties
- Barbera, Nebbiolo, Moscato
- Based in San Marzano Oliveto, in the Nizza DOCG area.
- Product range: Nizza DOCG, Barbera d'Asti, Monferrato, Moscato d'Asti
- Strong focus on Barbera as the signature grape variety.
- Multiple sources report conversion/management to organic farming.
- Wines available in various shops and online platforms
The story
The winery was established as the relaunch of the historic enterprise associated with Bricco Asinari: several sources report that ownership was reorganized in recent years following the acquisition of the historic estate. Some reports indicate investors and industry operators were involved in the relaunch project; the current corporate entity is registered as "Cascina Valle Asinari Società Agricola" and is based in San Marzano Oliveto.
Production philosophy
Focused on enhancing the area's native grape varieties, with attention to the quality of winemaking and, according to several commercial descriptions, to agricultural practices aimed at sustainability and conversion to organic farming.
Terroir and vineyards
Located in San Marzano Oliveto, the winery operates on the Monferrato hills in an area renowned for Barbera and the Nizza DOCG denomination. The vineyards thrive on hilly slopes with a calcareous-marly character, as noted in technical-territorial descriptions.