Barbera Frizzante DOC - Az. Agricola Gaggioli 2023
Az. Agricola GaggioliBarbera Barbera DOC 75 cl 2023
$12.62−8%($16.83/ℓ)
Recommended price: $13.76
Excise and customs charges incl. (EU, CH, US only)
📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
$11.61
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- Producer
- Az. Agricola Gaggioli
- Name
- Barbera DOC
- Variety
- Barbera
- Vintage
- 2023
- Gradation
- 11.5%
- Format
- 75 cl
- Aromatic profile
- Fruity, notes of cherry and raspberry
- Vinification method
- Fermentation with refermentation in bottle
- Aging
- Stainless steel
- Color
- Bright ruby red
- Serving temperature
- 10-12°C
- Recommended consumption
- Young, within 1-2 years
- Pairing
- Cold cuts, cheeses, meat dishes
- Region
- Piedmont
- Country
- Italy
- Production area
- Colli Bolognesi
- Type
- Sparkling red wine
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Barbera Frizzante DOC - Az. Agricola Gaggioli is born in the heart of Piedmont, a land famous for its renowned indigenous grape varieties. This wine expresses with liveliness and freshness all the typical characteristics of Barbera, offering a bright ruby color and a fine and persistent perlage to the glass. On the nose, it opens with aromas of fresh red fruits such as cherries and wild strawberries, accompanied by light floral notes and a mineral hint that lends elegance.
On the palate, it is harmonious and lively, with a pleasant acidity that balances the softness of the body, making it ideal to accompany traditional Piedmontese dishes, appetizers, and fresh cheeses. The aging takes place in steel, preserving the freshness and natural effervescence typical of this quality sparkling wine. A refined sip that celebrates the territory and local winemaking tradition.
On the palate, it is harmonious and lively, with a pleasant acidity that balances the softness of the body, making it ideal to accompany traditional Piedmontese dishes, appetizers, and fresh cheeses. The aging takes place in steel, preserving the freshness and natural effervescence typical of this quality sparkling wine. A refined sip that celebrates the territory and local winemaking tradition.
The winery
Azienda Agricola Gaggioli (Maria Letizia)
Emilia-RomagnaItalia
Winery and agritourism located in the Colli Bolognesi (Zola Predosa, BO) producing DOC and DOCG wines with a particular focus on Pignoletto. Offers direct sales, tastings and rural hospitality.
- Grape varieties
- Pignoletto (Grechetto Gentile), Pinot Bianco, Sauvignon Blanc, Barbera, Merlot, Cabernet Sauvignon, Chardonnay
- Specializing in Pignoletto, with DOCG bottlings and sparkling wines in Metodo Classico and Charmat.
- Farm stay "Borgo delle Vigne", converted from estate buildings, with a restaurant and guest rooms.
- Direct sales, tastings and winery visits
- Important recognitions: 3 Bicchieri Gambero Rosso 2022 for the Pignoletto Superiore and awards in competitions and wine guides.
- Production geared toward domestic and international markets.
The story
The Gaggioli estate is a family-run operation of the Colli Bolognesi with a long history in viticulture and, over time, has complemented its wine production with the agriturismo Borgo delle Vigne, created from the renovation of the estate’s buildings. The family's role is locally recognized for their contribution to the area.
Production philosophy
Production aimed at enhancing the local area: everyday wines carefully vinified, revival of local traditions, and integration with food-and-wine hospitality and zero-km sourcing.
Terroir and vineyards
Located in Zola Predosa, in the Colli Bolognesi. The area is well suited to Pignoletto and to international and indigenous grape varieties cultivated on the hills surrounding the estate.
Awards and recognition
Numerous national and international awards: among them, Pignoletto Superiore DOCG was awarded 3 Bicchieri in 2022; medals and mentions in guides and competitions.