Technical information
Producer Daubanton
Name Champagne
Variety Pinot Noir, Pinot Meunier, Chardonnay
Gradation 12.0%
Format 75 cl
Aromatic profile Notes of yeast, white fruit, citrus
Vinification method Classic method (bottle refermentation)
Residual sugars 7.5 g/l
Region Champagne
Production area Champagne Region
Country France
Type Sparkling
Aging Minimum 7 years on lees
Type of cask Stainless steel
Color White sparkling
Serving temperature 8-10°C
Recommended consumption 1-3 years
Pairing Aperitifs, fish, shellfish, light dishes
Daubanton

Champagne Assemblage - Symbiose - Daubanton

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Format: 75 cl

-13%


Recommended price: $61.94
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Daubanton
Name Champagne
Variety Pinot Noir, Pinot Meunier, Chardonnay
Gradation 12.0%
Format 75 cl
Aromatic profile Notes of yeast, white fruit, citrus
Vinification method Classic method (bottle refermentation)
Residual sugars 7.5 g/l
Region Champagne
Production area Champagne Region
Country France
Type Sparkling
Aging Minimum 7 years on lees
Type of cask Stainless steel
Color White sparkling
Serving temperature 8-10°C
Recommended consumption 1-3 years
Pairing Aperitifs, fish, shellfish, light dishes

The Champagne Assemblage Symbiose by Daubanton is an elegant and refined expression of the French winemaking tradition, produced in the renowned Champagne region. The result of the skillful union of different native grapes, this assemblage enhances the aromatic complexity typical of the area, characterized by vineyards located on limestone and marl soils. The bottle aging, carried out according to the classic method, allows the fine and persistent perlage to accompany a bouquet rich in floral, citrus, and yeast notes, with hints of white fruit and subtle mineral nuances.

On the palate, the Champagne reveals itself to be harmonious and lively, thanks to a creamy bubble and balanced freshness that enhance its gastronomic versatility. Perfect as an aperitif, it pairs wonderfully with fish dishes, shellfish, and light cuisine, highlighting every flavor without overpowering it, making every toast an engaging and memorable experience.


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