Champagne Blanc de Blancs - Jeroboam - Cassa di Legno - Ruinart Loading product media…

Champagne Blanc de Blancs - Jeroboam - Cassa di Legno - Ruinart

Ruinart
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100% Chardonnay (25–30 crus) · Champagne · 300 cl

-10%
$1,014.79
Recommended price: $1,122.29
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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($338.26/ℓ)

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Technical information
Producer Ruinart
Name Champagne
Variety 100% Chardonnay (25–30 crus)
Gradation 12.5%
Format 300 cl
Aromatic profile Citrus, pear, peach, white flowers, spicy notes
Vinification method Hand-harvested; stainless-steel fermentation; malolactic fermentation
Residual sugars Dosage 7 g/L
Region Champagne
Production area Côte des Blancs; Montagne de Reims; Sézannais; Vallée de la Vesle
Country France
Type Sparkling wine
Aging Aged 2–3 years in cellars
Type of cask Temperature-controlled stainless-steel vats
Color Pale yellow with green reflections
Serving temperature Around 8°C
Recommended consumption Consume within 36 months (bottles >75cl)
Pairing Seafood and fish

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This Champagne from Ruinart is presented as a Blanc de Blancs in Jeroboam format, packaged in a wooden case. The large-format bottle suits communal occasions and those seeking a striking presence at service. As a product of a historic Maison, it offers a sober, refined profile without excess, intended for tastings, dinners or events. No vintage is reported; public information notes only the Champagne designation and the Blanc de Blancs typology.

On opening, expect fine bubbles and a persistent perlage; the bouquet leans toward delicate notes of white flowers and white-fleshed fruit, with a balanced mineral hint. On the palate it is fresh and linear, with good acidity and a saline finish. It pairs well with seafood, fish in general and delicate crustacean dishes; it is advisable to serve it chilled but not icy, around 8–10 °C, and to consume within a reasonable time after opening. The wooden case eases transport and presentation.
The winery

Ruinart – Winery in Champagne (Reims)

Discover the story and wines of Ruinart.

Maison Ruinart, the oldest established Champagne house, founded on 1 September 1729 in Reims; renowned for a Chardonnay-driven style and its historic chalk cellars (crayères).
Region: Champagne (Reims)
Country: France
Shop all wines from Ruinart The winery Ruinart
Winery history
Founded on 1 September 1729 by Nicolas Ruinart, inspired by the monk Dom Thierry Ruinart. In the 18th century the House acquired the underground crayères in Reims for ageing; the family became Ruinart de Brimont in 1817. The House continues its historic activity in Reims and the Champagne region.
Production philosophy
Pursuit of elegance with Chardonnay as the emblematic grape, care for terroir and living soils, commitment to sustainable viticulture (HVE and Sustainable Viticulture in Champagne certifications), collaborations with the arts, and innovation in eco‑designed packaging (e.g. "Seconde Peau").
Terroir and vineyards
Champagne region (France): grapes come mainly from the Côte des Blancs and the northern slopes of the Montagne de Reims. Historic vineyards include Sillery (Grand Cru) and Taissy (Premier Cru). The historic crayères are dug beneath Reims.

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