Chianti Classico Gran Selezione - Terra Di Seta 2018

Terra Di Seta

Format: 75 cl

-16%
Recommended price: $69.13
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Technical information
Producer Terra Di Seta
Name Chianti Classico Gran Selezione
Variety Sangiovese
Vintage 2018
Gradation 14.5%
Format 75 cl
Aromatic profile Red fruits, spices, floral notes
Vinification method Steel fermentation, aging in wood
Region Tuscany
Production area Chianti Classico
Country Italy
Type Red wine
Aging Minimum 30 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 10-15 years
Pairing Red meats, game, aged cheeses

The Chianti Classico Gran Selezione from Terra Di Seta represents the pinnacle of production from this renowned winery situated in the heart of Tuscany. This wine stands out for its rigorous selection of Sangiovese grapes, hand-picked from the best vineyards, located in optimal positions to ensure perfect ripening.

With its intense ruby red color, accented by garnet reflections that become more pronounced with aging, the Chianti Classico Gran Selezione exhibits a complex and deep bouquet. On the nose, one can perceive notes of ripe red fruits, such as cherries and plums, enriched by spicy nuances and a slight touch of vanilla, the result of aging in French oak barrels for at least 24 months.

On the palate, the wine is robust yet harmonious, with a well-balanced tannic structure and an aromatic persistence that invites another sip. Capable of evolving magnificently over time, this Chianti Classico Gran Selezione is ideal to serve with rich dishes like grilled red meats, game, and aged cheeses.

A true gem of Tuscan viticulture, embodying the excellence and passion of the Terra Di Seta winery for quality wine.

The winery

Terra di Seta – Winery in Toscana

Discover the story and wines of Terra di Seta.

An organic, family-owned Chianti Classico estate known for producing fully kosher-certified wines and for its agritourism hospitality in the Vagliagli area, near Siena.
Region: Toscana
Country: Italia
Grapes: Sangiovese, Cabernet Sauvignon
Certified organic production. Entire production from Kosher-certified estate-grown grapes. Vineyards concentrated around the winery within a 46-hectare estate. Strong presence of Sangiovese on the labels. Agriturismo Le Macie, integrated into the estate: accommodation, tastings and kosher dining options.
Winery history
The property is part of the Le Macie estate, managed by the Pellegrini–Della Seta family. The estate has been run organically since 2001; the modern winery was built in the 2000s and the first vintage released under the Terra di Seta label dates from the early 2000s. The family combines local tradition with direct management of the vineyard and winemaking.
Production philosophy
The estate focuses on organic viticulture, biodiversity conservation and sustainable practices. At the same time it maintains production according to the strict standards of kosher certification, making the entire production suitable for observant consumers.
Terroir and vineyards
Located in Vagliagli, in the municipality of Castelnuovo Berardenga, the estate sits on hills at approximately 500 m elevation; the soils are predominantly Macigno, Galestro and Alberese, with vineyards facing southeast to southwest, which promote temperature variations beneficial to the ripening of Sangiovese.

Official Awards

Expert Prize Description Vintage