Technical information
Producer Le Clos Du Caillou
Name Côtes du Rhône
Variety Grenache, Syrah, Mourvèdre, Carignan, Counoise
Gradation 15.0%
Format 75 cl
Aromatic profile Red fruits, spices, herbal notes
Vinification method Steel fermentation, traditional maceration
Region Rhone
Production area Rhone Valley
Country France
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, aged cheeses, Mediterranean dishes
Le Clos Du Caillou

Cotes Du Rhone 2019 - Bouquet Des Garrigues - Le Clos Du Caillou

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Format: 75 cl

-21%


Recommended price: $43.49
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Technical information
Producer Le Clos Du Caillou
Name Côtes du Rhône
Variety Grenache, Syrah, Mourvèdre, Carignan, Counoise
Gradation 15.0%
Format 75 cl
Aromatic profile Red fruits, spices, herbal notes
Vinification method Steel fermentation, traditional maceration
Region Rhone
Production area Rhone Valley
Country France
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, aged cheeses, Mediterranean dishes

The Cotes Du Rhone 2019 - Bouquet Des Garrigues produced by Le Clos Du Caillou is a red wine that enchants with its authenticity and expressive integrity. Coming from the renowned Rhone Valley region in France, this wine represents an excellent example of the Cotes du Rhone type.

The 2019 vintage was particularly favorable, allowing for the harvest of Syrah and Grenache grapes of excellent quality, characterized by perfect ripeness. The Bouquet Des Garrigues mesmerizes with its deep notes of ripe red fruits, sweet spices, and a delicate touch of aromatic herbs, typical of the Garrigues terroir thanks to its clay and limestone soils. On the palate, it presents itself as robust yet balanced, with soft tannins and a pleasant freshness that invites another sip.

This wine is ideal for accompanying robust dishes such as meat stews, grilled meats, and aged cheeses. Its structure and complexity are destined to evolve magnificently over the years, although it is already ready to be enjoyed now. A true gem of the Rhone region that will satisfy the most discerning connoisseurs.


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