Technical information
Producer Vigne di Malies
Name Falanghina del Sannio
Variety Falanghina
Vintage 2018
Gradation 13.5%
Format 75 cl
Aromatic profile Floral and fruity notes, freshness and minerality
Vinification method Fermentation in steel at controlled temperature
Region Campania
Production area Sannio
Country Italy
Type White wine
Aging Short aging in steel
Color White
Serving temperature 8-10°C
Recommended consumption Young, within 2 years
Pairing Appetizers, fish, white meats
Vigne di Malies

Falanghina del Sannio - Creanzia - Vigne di Malies 2018

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Format: 75 cl

-31%


Recommended price: $19.21
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Vigne di Malies
Name Falanghina del Sannio
Variety Falanghina
Vintage 2018
Gradation 13.5%
Format 75 cl
Aromatic profile Floral and fruity notes, freshness and minerality
Vinification method Fermentation in steel at controlled temperature
Region Campania
Production area Sannio
Country Italy
Type White wine
Aging Short aging in steel
Color White
Serving temperature 8-10°C
Recommended consumption Young, within 2 years
Pairing Appetizers, fish, white meats

The Falanghina del Sannio "Creanzia" from Vigne di Malies represents a bright expression of the Campania region, particularly the Sannio area which is renowned for the production of white wines with great character. Straw yellow in color with golden highlights, this wine exhibits an aromatic bouquet full of liveliness on the nose, with distinctive notes of white-fleshed fruits such as peach and pear, enriched by floral nuances and a slight touch of minerality typical of the region's volcanic soil.

On the palate, the Falanghina "Creanzia" reveals an elegant and balanced structure. The crisp acidity harmoniously blends with a medium-light body, outlining a pleasantly persistent sip. The finish is clean, with a return of the fruity notes and a delicate salinity that invites another sip.

The winemaking process is careful and respectful of ancient traditions, with fermentation occurring at controlled temperatures to preserve the varietal aroma intact, and a brief maturation in stainless steel to maintain the freshness and authenticity of the wine.

Ideal as an aperitif or paired with light appetizers, grilled fish, and Mediterranean cuisine dishes based on vegetables, the Falanghina del Sannio "Creanzia" from Vigne di Malies is an example that rediscovers and modernly enhances the winegrowing tradition of the region. A wine that promises to satisfy lovers of Campanian whites, with its ability to combine immediate pleasantness and subtle complexity.


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