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Grillo Sicilia DOC - Molino a Vento - Tenute Orestiadi 2025
Tenute OrestiadiGrillo Sicilia DOC 75 cl 2025
$8.70−9%($11.60/ℓ)
Recommended price: $9.57
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Tenute Orestiadi
- Name
- Sicilia DOC
- Variety
- Grillo
- Vintage
- 2025
- Gradation
- 13.0%
- Format
- 75 cl
- Aromatic profile
- Floral notes, citrus, Mediterranean herbs
- Vinification method
- Controlled temperature fermentation
- Aging
- Aging for 3 months in steel, 2 months in bottle
- Type of cask
- Stainless steel
- Color
- White
- Serving temperature
- 8-10°C
- Recommended consumption
- Young, within 2 years
- Pairing
- Fish, appetizers, Mediterranean dishes
- Region
- Sicilia
- Country
- Italy
- Production area
- Western Sicilia
- Type
- White wine
AI
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The "Grillo Sicilia DOC - Molino a Vento - Tenute Orestiadi" is a white wine that embodies the vibrant essence of Sicily. This wine is produced by Tenute Orestiadi, a winery that draws from the rich viticultural tradition of Gibellina, at the heart of the region.
Grillo, a native Sicilian grape variety, is known for its ability to produce aromatic and structured wines. The "Molino a Vento" is an exceptional example of this variety, characterized by a careful and meticulous vinification process. The grapes are handpicked at the perfect point of ripeness to ensure that all the aromatic nuances are preserved.
Visually, the wine presents a bright straw-yellow color, often accompanied by greenish reflections. On the nose, it seduces with intense aromas of tropical fruits, such as mango and papaya, enhanced by delicate floral notes and a touch of aromatic herbs. This olfactory complexity translates into a balanced palate where the acidic freshness harmoniously combines with a soft structure, leaving a pleasant sensation of roundness.
Ideal as an aperitif, the "Grillo Sicilia DOC - Molino a Vento - Tenute Orestiadi" pairs beautifully with fish dishes, shellfish, or seafood. It is also excellent with light salads and dishes based on spring vegetables.
This Grillo represents a perfect choice for those seeking a wine that expresses the freshness and energy of the Mediterranean, making it a testament of the Sicilian terroir in every sip.
Grillo, a native Sicilian grape variety, is known for its ability to produce aromatic and structured wines. The "Molino a Vento" is an exceptional example of this variety, characterized by a careful and meticulous vinification process. The grapes are handpicked at the perfect point of ripeness to ensure that all the aromatic nuances are preserved.
Visually, the wine presents a bright straw-yellow color, often accompanied by greenish reflections. On the nose, it seduces with intense aromas of tropical fruits, such as mango and papaya, enhanced by delicate floral notes and a touch of aromatic herbs. This olfactory complexity translates into a balanced palate where the acidic freshness harmoniously combines with a soft structure, leaving a pleasant sensation of roundness.
Ideal as an aperitif, the "Grillo Sicilia DOC - Molino a Vento - Tenute Orestiadi" pairs beautifully with fish dishes, shellfish, or seafood. It is also excellent with light salads and dishes based on spring vegetables.
This Grillo represents a perfect choice for those seeking a wine that expresses the freshness and energy of the Mediterranean, making it a testament of the Sicilian terroir in every sip.
The winery
Tenute Orestiadi
SiciliaItaliaSince 2008
Sicilian winery based in Gibellina producing white, red and rosé wines that highlight indigenous grape varieties, with vineyards also on the slopes of Mount Etna, and a strong connection between art and the local area.
- Grape varieties
- Carricante, Catarratto, Chardonnay, Grecanico, Frappato, Grillo, Inzolia, Marsala (Marsala Vergine DOC), Nerello Cappuccio, Nerello Mascalese, Nero d'Avola, Perricone, Pinot Grigio, Syrah, Viognier, Zibibbo
- Based in Gibellina, in the heart of the Belìce Valley.
- Vineyards and hospitality services also on the slopes of Mount Etna.
- Strong connection between wine and art; cultural initiatives and winery visits with references to the Fondazione Orestiadi.
- Extensive use of native Sicilian grape varieties.
- Featuring award-winning labels from international competitions.
The story
Founded in Gibellina in 2008, Tenute Orestiadi has developed in the heart of the Valle del Belìce. The project draws on mythical roots and has been built around the recovery and enhancement of the territory following the area's difficult historical events, integrating winemaking with cultural activities related to contemporary art.
Production philosophy
The winery aims to showcase the characteristics of native grape varieties through cultivation and winemaking practices that respect the environment and local traditions, while also promoting initiatives to foster cultural and tourism development in the area. Art and agriculture are presented as complementary elements of the winery’s identity.
Terroir and vineyards
Operating in Sicily, with a base in Gibellina and winemaking activities on the slopes of Mount Etna. The vineyards source grapes from across the island to produce wines that reflect local soil and climate variations.
Awards and recognition
Recent recognitions include gold medals at the 2025 Mundus Vini competition for Il Bianco di Ludovico 2020 and Il Rosso di Ludovico 2020.
