More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Sakari | |
| Sake | |
| Fruity, floral, delicate | |
| Rice, water, koji | |
| 72 cl | |
| 15.0% | |
| Filtered | |
| Sake rice | |
| Transparent, clear | |
| Serve cold or at room temperature |
In the glass, it appears crystalline, with complex aromas of white flowers, exotic fruits, and light notes of fermented rice that anticipate a clean and harmonious sip. The balance between sweetness and acidity supports an elegant and fresh persistence, thanks to a meticulous fermentation process and proper aging. Ideal for accompanying raw fish dishes such as sushi and sashimi, but also delicate vegetable or white meat dishes, it enhances the flavor nuances without overpowering them.
A distillate that combines tradition and innovation, perfect for those seeking an authentic sensory journey into the world of high-quality sake.
Sakari
Discover the spirits, production style and story of Sakari.
Distillation
For the gin: botanical distillation (use of Japanese botanicals and an alcohol base related to the sake process). For sake: production by rice fermentation according to the categories (Junmai, Ginjo, Daiginjo).