Kanjuku Umeshu Nihoshu Blend 72cl - Sakari
Format: 72 cl
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| Sakari | |
| Umeshu | |
| Sweet, fruity, slightly sour | |
| Ume plums, alcohol, sugar | |
| 72 cl | |
| 10.0% | |
| A few months in wooden barrels | |
| Light amber | |
| Serve cold or with ice |
The Kanjuku Umeshu Nihoshu Blend by Sakari is a refined Japanese liqueur that skillfully combines the intense sweetness of the ume plum with a high-quality distillate, creating a harmonious balance between freshness and smoothness. Produced in the Niigata region, renowned for the purity of its waters and the artisanal care of its spirits, this umeshu is characterized by an aging process that enhances the fruity and slightly acidic notes of the ripe plum, giving it a complex and enveloping aromatic profile. On the palate, it is velvety, with a roasted almond aftertaste that evokes Japanese tradition and invites long meditative tastings.
Perfect as a digestif or paired with rice- and dried fruit-based desserts, Kanjuku Umeshu Nihoshu Blend offers an authentic sensory experience, capable of transporting even the most demanding palates to the heart of Japanese food and wine culture.