Technical information
Producer Clos Mont Olivet
Name Lirac Rouge
Variety 65% Grenache, 15% Syrah, 15% Mourvèdre, 5% Cinsault
Gradation 15.5%
Format 75 cl
Aromatic profile Red fruits, spices, earthy notes
Vinification method Steel fermentation, prolonged maceration
Region Rhone
Production area Lirac
Country France
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, game, aged cheeses
Clos Mont Olivet

Lirac Rouge - Clos Mont Olivet

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Format: 75 cl

-25%


Recommended price: $42.10
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Technical information
Producer Clos Mont Olivet
Name Lirac Rouge
Variety 65% Grenache, 15% Syrah, 15% Mourvèdre, 5% Cinsault
Gradation 15.5%
Format 75 cl
Aromatic profile Red fruits, spices, earthy notes
Vinification method Steel fermentation, prolonged maceration
Region Rhone
Production area Lirac
Country France
Type Red wine
Aging 6-12 months
Type of cask Oak barrels
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5-7 years
Pairing Red meats, game, aged cheeses

The Lirac Rouge by Clos Mont Olivet is a splendid expression of the terroir located in the Rhône Valley. This red wine is primarily composed of Grenache, Syrah, and Mourvèdre grapes, which lend the blend balance and complexity.

The vineyards of Clos Mont Olivet are cultivated using traditional methods, with meticulous attention to quality and environmental respect. The Lirac Rouge stands out for its deep ruby color and aromatic bouquet, where notes of ripe red fruits, sweet spices, and a hint of aromatic herbs emerge.

On the palate, the wine presents itself as rich and full-bodied, with a well-integrated tannic structure and a persistent finish. Its balance between acidity and fruitiness makes it extremely versatile at the table, suitable for accompanying robust dishes like grilled red meats, savory stews, or aged cheeses.

Clos Mont Olivet produces this Lirac Rouge with the passion and rigor that characterize all their wines, offering a tasting experience that authentically reflects the essence of its original terroir.


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