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Merlot Colli Bolognesi DOC - Cinti Floriano 2023
Cinti florianoMerlot Colli Bolognesi DOC 75 cl 2023
$16.54−21%($22.05/ℓ)
Recommended price: $20.83
Excise and customs charges incl. (EU, CH, US only)
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Technical information
- Producer
- Cinti floriano
- Name
- Colli Bolognesi DOC
- Variety
- Merlot
- Vintage
- 2023
- Gradation
- 13.5%
- Format
- 75 cl
- Aromatic profile
- Red fruits, spices, herbal notes
- Vinification method
- Steel fermentation, skin maceration
- Aging
- 6-12 months
- Type of cask
- Oak barrels
- Color
- Intense ruby red
- Serving temperature
- 16-18°C
- Recommended consumption
- Within 5 years
- Pairing
- Red meats, roasts, aged cheeses
- Region
- Emilia-Romagna
- Country
- Italy
- Production area
- Colli Bolognesi
- Type
- Red wine
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The Merlot Colli Bolognesi DOC from Cinti Floriano represents an authentic and refined expression of one of the most appreciated grape varieties in the world. Grown in the fertile soils of the Colli Bolognesi, an area renowned for its winegrowing vocation in the province of Bologna, this Merlot stands out for its quality and distinctive character.
Visually, the wine has a deep ruby red color, with hues that tend towards violet with aging. On the nose, it offers a rich and complex bouquet, with emerging notes of ripe red fruits such as plum and cherry, enriched by nuances of sweet spices and a slight herbaceous touch typical of Merlot.
On the palate, the Merlot Colli Bolognesi DOC by Cinti Floriano is balanced and harmonious. Its structure is well-built, supported by soft tannins and a pleasant freshness. The aromatic persistence is notable, leaving a pleasant and lasting sensation that invites another sip.
Ideal for pairing with red meat dishes, aged cheeses, and flavorful dishes from the traditional Emilian cuisine, this wine is perfect for those seeking a Merlot with character that truly represents its terroir of origin. It is also an excellent candidate for medium-term aging, during which it can evolve and further enrich its taste profile.
With production carefully curated by the Cinti Floriano family, each bottle of this Merlot Colli Bolognesi DOC is a celebration of the passion and winegrowing tradition of the region.
Visually, the wine has a deep ruby red color, with hues that tend towards violet with aging. On the nose, it offers a rich and complex bouquet, with emerging notes of ripe red fruits such as plum and cherry, enriched by nuances of sweet spices and a slight herbaceous touch typical of Merlot.
On the palate, the Merlot Colli Bolognesi DOC by Cinti Floriano is balanced and harmonious. Its structure is well-built, supported by soft tannins and a pleasant freshness. The aromatic persistence is notable, leaving a pleasant and lasting sensation that invites another sip.
Ideal for pairing with red meat dishes, aged cheeses, and flavorful dishes from the traditional Emilian cuisine, this wine is perfect for those seeking a Merlot with character that truly represents its terroir of origin. It is also an excellent candidate for medium-term aging, during which it can evolve and further enrich its taste profile.
With production carefully curated by the Cinti Floriano family, each bottle of this Merlot Colli Bolognesi DOC is a celebration of the passion and winegrowing tradition of the region.
The winery
Cinti Floriano
Emilia-RomagnaItalia
A winery and agriturismo based in Sasso Marconi (Colli Bolognesi, Bologna) producing DOC/DOCG wines of the Colli Bolognesi, including Pignoletto, Chardonnay and Merlot, and offering tastings and hospitality at the agriturismo L'Isola del Sasso.
- Grape varieties
- Pignoletto, Chardonnay, Merlot
- Based in Sasso Marconi in the Colli Bolognesi.
- Production and sale of Pignoletto frizzante and Colli Bolognesi wines.
- Agriturismo L'Isola del Sasso, connected to the estate, features dining facilities and tasting rooms.
- On-site winery visits, tastings and direct sales.
- Winemakers mentioned in the sources: Giovanni Fraulini and Giovanni Mazzoli.
The story
The estate is managed by Floriano Cinti and developed as a Colli Bolognesi wine producer, later expanding into hospitality. The agriturismo connected to the estate, L'Isola del Sasso, opened in 2012 and offers dining, a tasting room, and direct sales of the estate's wines.
Production philosophy
Production focused on quality and on enhancing the Colli Bolognesi area, with attention to both native varieties and international varieties. The estate combines winemaking with agritourism hospitality to promote the local area, its cuisine and hillside wines.
Terroir and vineyards
Colli Bolognesi, in the municipality of Sasso Marconi. The estate operates on the Bolognese hills and markets wines linked to the local DOC/DOCG appellations.