Technical information
Producer Rooster Rojo
Type Mezcal
Aromatic profile Smoky, earthy, cooked agave notes
Ingredients Espadin agave
Format 70 cl
Gradation 43.0%
Aging Young, unaged
Distillation method Distillation in copper pot still or traditional
Number of distillations 2
Filtration Unfiltered
Variety Espadin agave
Color Transparent
Consumption Neat, with lime and salt
Rooster Rojo

Mezcal Espadin 70cl - Rooster Rojo

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Format: 70 cl

-18%


Recommended price: $101.07
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Rooster Rojo
Type Mezcal
Aromatic profile Smoky, earthy, cooked agave notes
Ingredients Espadin agave
Format 70 cl
Gradation 43.0%
Aging Young, unaged
Distillation method Distillation in copper pot still or traditional
Number of distillations 2
Filtration Unfiltered
Variety Espadin agave
Color Transparent
Consumption Neat, with lime and salt

The Mezcal Espadin of Rooster Rojo represents an authentic tribute to Mexican distillation traditions, produced in the historic region of Oaxaca, the beating heart of mezcal culture. Made exclusively with Espadín agave, a versatile and aromatic variety, this distillate stands out for its complex and enveloping structure, the result of meticulous artisanal craftsmanship. The agave is cooked in traditional earth ovens, giving the mezcal intense and penetrating smoky notes, balanced by herbal hints and a pleasant natural sweetness.

During aging, the mezcal remains fresh and elegant, highlighting a rich bouquet ranging from dried fruit to the mineral notes of volcanic soil, typical of the production area. On the palate, its enveloping texture develops between a soft sapidity and a persistent finish, where a delicate hint of spices emerges.

Perfect to taste neat, this mezcal pairs magnificently with traditional Mexican dishes such as mole or spicy tapas, but also with fish dishes and aged cheeses, enhancing the characteristics of each pairing with its vibrant and refined personality.


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