Prosecco DOC BIO Brut - Valdo
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| PRODUCER | Valdo |
| NAME | DOC - BIO |
| VARIETY | Glera |
| YEAR | - |
| GRADATION | 11.0% |
| FORMAT | 75 cl |
| TYPE | Prosecco |
| REGION | Veneto |
| PRODUCTION AREA | Valdobbiadene |
| COUNTRY | Italy |
| PAIRING | Aperitif |
The Glera vines are grown in organic farming, its grapes are harvested manually in mid-September. Once in the cellar, the bunches undergo a soft pressing and fermentation at a controlled temperature, with a 3-month sparkling process according to the Charmat method.
It has a light and bright straw yellow color with greenish reflections. The bouquet is clean and delicate, with fruity aromas of pear and apple. An aromatic and perfectly balanced taste, with a persistent, mineral and savory finish.
An extremely pleasant Prosecco whose service is recommended as an aperitif glass.
How to serve
Serve to:
6-8°C
When to drink it:
This wine is good immediately
Production area
Veneto
Official Awards
| Expert | Prize | Description | Vintage |
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Italy
Starting from 7,90€
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USA, UK, Switzerland
Starting from 39,90€
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