Rhum Agricole Élevé Sous Bois Sanblaj 70cl - Papa Rouyo
Format: 70 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Papa Rouyo | |
| Rhum agricole | |
| Herbaceous, vegetal, fruity and spicy notes | |
| Fresh sugarcane juice | |
| 70 cl | |
| 45.0% | |
| French oak barrels | |
| Aged in wood | |
| Distillation in continuous still or column | |
| Light amber | |
| Neat, with ice or in cocktails |
The Rhum Agricole Élevé Sous Bois Sanblaj di Papa Rouyo is born on the picturesque island of Martinique, the beating heart of the rhum agricole tradition. Obtained from the distillation of pure sugarcane juice and not from molasses, this rum stands out for its freshness and aromatic complexity. The aging in wood, indicated by the term “Élevé Sous Bois,” gives this distillate soft and enveloping notes of vanilla, sweet spices, and a slight hint of roasting, without overpowering the vibrant herbal personality typical of the Caribbean terroir.
The bright amber color anticipates an olfactory richness ranging from the intense scents of fresh cane to deeper hints of wood and leather. On the palate, it reveals a balanced character, with a velvety structure that opens into a persistent finish featuring accents of yellow-fleshed fruit and an echo of citrus. Perfect to enjoy neat to appreciate all its nuances, Sanblaj stylishly accompanies desserts based on dark chocolate or spicy dishes, enhancing the meeting between tradition and modernity typical of Papa Rouyo. This rum strongly expresses the passion and authenticity of Martinique, the homeland of rhum agricole.