Rhum Mount Gilboa 70cl
Format: 70 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Mount Gilboa | |
| Rum | |
| Notes of caramel, vanilla, tropical spices | |
| Sugar cane molasses, water, yeast | |
| 70 cl | |
| 40.0% | |
| American or French oak barrels | |
| Minimum 3 years in oak barrels | |
| Distillation in continuous still or pot still | |
| Cold filtration | |
| Amber | |
| Neat, with ice or in cocktails |
Mount Gilboa Rum is one of the hidden gems of Barbados, produced in small quantities at the historic Mount Gay distillery. This super premium rum stands out for its entirely artisanal distillation process, using copper stills and a triple distillation technique, which gives the product unparalleled purity and aromatic complexity.
This rum exhibits a bright amber color, with golden tones that shimmer in the light. On the nose, it reveals intense aromas of vanilla, honey, stewed fruit, and subtle notes of toasted spices such as nutmeg and clove. On the palate, Mount Gilboa offers a velvety and rich texture, with a perfect balance between sweetness and subtle spiciness, enriched by hints of leather, tobacco, and buttery caramel.
Ideal for enjoying neat, on the rocks, or as a base for sophisticated cocktails, Mount Gilboa Rum is an excellent choice for connoisseurs seeking a rum with character and depth. This rum not only celebrates the distillation tradition of Barbados but also represents a true sensory journey into the rich and enveloping flavors of the Caribbean.