Rosso IGT Alpi Retiche - Roe - Retica 2019

Retica

100% Nebbiolo Alpi Retiche IGT 75 cl 2019

$89.51−12%($119.35/ℓ)
Recommended price: $101.25

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Technical information

Producer
Retica
Name
Alpi Retiche IGT
Variety
100% Nebbiolo
Vintage
2019
Gradation
14.0%
Format
75 cl
Aromatic profile
Withered rose, leather and spices; softened tannins
Vinification method
Alcoholic and malolactic fermentation in steel
Aging
12 months in steel; 24 months bottle aging
Type of cask
Steel
AI

The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

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More questions

The Rosso IGT Alpi Retiche "Roe" from Retica is a red IGT wine with a frank character and medium body. In the glass it shows a clear ruby color; on the nose it alternates notes of ripe red fruit, hints of small dark berries and light aromatic herb notes. The entry on the palate is immediate, with soft tannins and a balanced structure; the finish retains a fresh, savory note that invites another sip. The aromatic language remains simple and direct, without excess, suitable for those seeking an everyday yet carefully made wine.

It pairs well with homemade dishes: savory cured meats, semi-aged cheeses, meat-based sauces and preparations with mushrooms; it is also pleasant with rustic pizzas and traditional mountain dishes. Serve at a moderate temperature around 16–18 °C in large glasses; it can be appreciated in cooler months as a table companion. Produced by Retica, it offers an honest and versatile option for consumers who prefer wines with an immediate and agreeable profile.

The winery

Retica Azienda Agricola S.r.l.

Lombardy (Valtellina, province of Sondrio)Italy

Boutique winery based in Sondrio (Montagna in Valtellina) producing Nebbiolo (Chiavennasca) wines, including the Panau Alpi Retiche IGT.
The story
The project began around late 2018 from a friendship between the founders and the viticultural experience of Matteo's family; it developed by expanding owned vineyards and converting historic spaces into a winery. Retica today defines itself as an independent boutique winery.
Production philosophy
A romantic, artisanal approach to Valtellina Nebbiolo: attention to the full production chain, controlled experimentation, no reliance on distributors and a direct relationship with customers.
Terroir and vineyards
Owned vineyards in the Grumello and Inferno areas (Montagna in Valtellina, Sondrio), up to about 500 m asl; predominantly sandy-calcareous soils with stony content. Exclusive cultivation of Nebbiolo (Chiavennasca) on terraced, heroic slopes with manual harvest.