Rosso Marche IGT - Buraco - Magnum - Tenuta Musone Loading product media…

Rosso Marche IGT - Buraco - Magnum - Tenuta Musone 2018

Tenuta Musone
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Montepulciano Rosso Marche IGT 150 cl 2018

$31.81−18%($21.21/ℓ)
Recommended price: $38.63

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Technical information

Producer
Tenuta Musone
Name
Rosso Marche IGT
Variety
Montepulciano
Vintage
2018
Gradation
14.0%
Format
150 cl
Aromatic profile
Ripe cherry, blackcurrant, spicy notes
Vinification method
Steel fermentation at controlled temperature, delestage
Aging
24 months in steel and barrel
Type of cask
Barrel
AI

The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

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Rosso Marche IGT - Buraco - Magnum - Tenuta Musone stands out for expressing the authentic essence of the Marche territory, enhancing the richness of the typical grape varieties of the area. This wine, produced in magnum, highlights structure and complexity, offering greater organoleptic evolution over time. Tenuta Musone emphasizes a blend that gives Buraco depth and softness, with careful aging to maintain the balance between freshness and tannic vigor.

On the nose, one perceives scents of ripe small red fruits and spicy notes of black pepper, which delicately intertwine with mineral hints linked to the soil of the Marche hills. On the palate, it is enveloping and harmonious, with good persistence that invites tasting.

Perfect paired with roasted meats, aged cheeses, and traditional regional dishes, Buraco reveals all the passion and care of Tenuta Musone in enhancing the wine heritage of the Marche.

The winery

Tenuta Musone

MarcheItaliaSince 2010

Winery in the Marche (Colognola, Cingoli) run by the Darini family: organically farmed vineyards focused on Verdicchio and Montepulciano, producing Traditional Method sparkling wines and extra virgin olive oil.
Grape varieties
Verdicchio, Montepulciano
  • Vineyards managed entirely organically.
  • Predominantly Verdicchio and Montepulciano.
  • Production of Metodo Classico sparkling wines made exclusively from Verdicchio.
  • Winery and facilities designed with environmental sustainability in mind; strong focus on wine tourism hospitality.
  • Owned by the Darini family, in collaboration with winemaker Gabriele Villani.
The story
The Colognola winery is part of Tenuta Musone, acquired by entrepreneur Walter Darini in 2010. The estate combines agricultural and winemaking activities across a large family-owned property; vineyard and cellar work are overseen by a permanent team and a dedicated winemaker, with the aim of enhancing the area’s native grape varieties.
Production philosophy
Protecting the land and enhancing indigenous grape varieties through organic farming practices, reduced chemical inputs, natural ground cover and winemaking processes that prioritize the expression of the soil and local climate. The winery is designed with attention to environmental sustainability and hospitality.
Terroir and vineyards
Location: Colognola, municipality of Cingoli in the Marche, at about 360 m above sea level, on predominantly calcareous soils with a foothill microclimate extending to the slopes of Monte San Vicino; the area enhances the expression of Verdicchio and Montepulciano.
Awards and recognition
Accolades include Tre Bicchieri for the wine Ghiffa, mentions and listings in national guides and specific awards for sparkling wines: winner of the Autochtona Award with the Verdicchio Metodo Classico "Musa" and recognitions in international competitions/evaluations. Recently Tenuta Musone received the "Premio delle Signore" at Premio Bollicine 2025 for its interpretation of Verdicchio.