RossoBastardo Umbria IGT Rosso - 375ml - Cesarini Sartori Loading product media…

RossoBastardo Umbria IGT Rosso - 375ml - Cesarini Sartori 2022

Cesarini Sartori
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Sangiovese, Merlot, Cabernet, vitigno autoctono Umbria IGT Rosso <p>Format: <span style="font-weight: 500">375 ml</span></p> 2022

$10.64−13%($28.37/ℓ)
Recommended price: $12.18

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Cesarini Sartori
Name
Umbria IGT Rosso
Variety
Sangiovese, Merlot, Cabernet, vitigno autoctono
Vintage
2022
Gradation
13.5%
Format
375 ml
Aromatic profile
Red fruits, spices, earthy notes
Vinification method
Steel fermentation, skin maceration
Aging
A few months in steel and wood
Type of cask
Oak barrels
AI

The Bottle of Italy Sommelier

Advice to enjoy this wine at its best.

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More questions

The RossoBastardo from the Cesarini Sartori winery is a wine that expresses the essence of the Umbrian region with a distinctive and bold personality. This wine, belonging to the Typical Geographical Indication (IGT) category, is a symbol of the skill and passion that the Cesarini Sartori winery dedicates to the production of high quality wines.

At first impact, RossoBastardo shows a deep ruby ​​red color, a clear indication of its intensity and structure. On the nose, the bouquet is an enchanting mix of ripe red fruits, delicate spices and a light note of wood, the result of its maturation in barrique. These olfactory characteristics promise a rich and complex tasting experience.

On the palate, RossoBastardo reveals its true nature: a perfect balance between acidity and well-integrated tannins. The flavor is rich in red fruits, with nuances of cherry and plum, enriched by notes of vanilla and black pepper. The persistence is remarkable, leaving a pleasant and long-lasting sensation.

Ideal food pairings for this wine include robust dishes such as roasts, game and mature cheeses.

The winery

Cesarini Sartori

UmbriaItaly

An Umbrian winery based in Bastardo (Gualdo Cattaneo) that combines advanced technology with hands-on craftsmanship, focusing strongly on Sagrantino and producing wines, extra virgin olive oil and related products.
Grape varieties
Sagrantino, Sangiovese, Merlot, Cabernet, Grechetto, Sauvignon Blanc, Trebbiano
  • Strong identity rooted in Sagrantino and the local grape varieties of the Colli Martani.
  • Winery designed with advanced automation and control systems for precise fermentation management.
  • Approach focused on reducing synthetic chemical inputs and minimizing the use of sulfites.
  • Commitment to research and circular economy projects with universities and a start-up.
  • Umbrian Winery of the Year award at Vinitaly 2022.
The story
The estate was established through the commitment of the Cesarini Sartori family: Luciano Cesarini, Giuseppe Cesarini and Fiorella Sartori left previous careers in the late 1990s to return to rural life and focus on viticulture in Bastardo. Luciano applied his engineering expertise to the design of a highly automated, precisely controlled winery, intended to manage the winemaking processes with accuracy.
Production philosophy
The winery favors an approach that minimizes the use of synthetic chemicals and sulfites, combining precision winemaking techniques with manual work in the vineyard. It also develops circular-economy projects and applied research in collaboration with universities and a start-up dedicated to adding value to vine residues.
Terroir and vineyards
Located in the Colli Martani, around the village of Bastardo, on clay soils with a lacustrine substrate; the estate also owns vineyards in Villa Rode and in areas of Montefalco.
Awards and recognition
Awarded at Vinitaly as "Umbrian Winery of the Year".