Technical information
Producer Chateau-Fuisse
Name Saint-Véran
Variety Chardonnay
Gradation 13.0%
Format 75 cl
Aromatic profile Fruity, floral, notes of apple and citrus
Vinification method Fermentation in steel or wood
Region Burgundy
Production area Mâconnais
Country France
Type White wine
Aging 6-12 months
Type of cask French oak barrels
Color Straw yellow
Serving temperature 10-12°C
Recommended consumption Drink young, within 3-5 years
Pairing Fish, poultry, fresh cheeses
Chateau-Fuisse

Saint Veran - Chateau-Fuisse

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Format: 75 cl

-15%


Recommended price: $60.73
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Chateau-Fuisse
Name Saint-Véran
Variety Chardonnay
Gradation 13.0%
Format 75 cl
Aromatic profile Fruity, floral, notes of apple and citrus
Vinification method Fermentation in steel or wood
Region Burgundy
Production area Mâconnais
Country France
Type White wine
Aging 6-12 months
Type of cask French oak barrels
Color Straw yellow
Serving temperature 10-12°C
Recommended consumption Drink young, within 3-5 years
Pairing Fish, poultry, fresh cheeses

The Saint Veran from Château-Fuissé is a white wine of exceptional refinement and purity, originating from the Burgundy region in France. This wine is distinguished by its rich and complex aromatic profile, ranging from notes of white-fleshed fruits, such as peach and pear, to nuances of white flowers and mineral hints that testify to the richness of its terroir.

On the palate, the Saint Veran from Château-Fuissé reveals an elegant structure and impeccable balance. The acidity is well-tuned and contributes to a long and pleasantly fresh finish. Aging in stainless steel tanks preserves the freshness and authenticity of the fruit, giving the wine a pleasant roundness.

Ideally served cold, around 10-12°C, this wine pairs splendidly with fish dishes, seafood, and poultry, as well as fresh goat cheeses. A wine that can be enjoyed immediately but also offers aging potential for those who wish to discover the evolution of its nuances over time.


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