Sake Omiji Kijoshu 2014-1978 72 cl - Yoigokochi
Format: 72 cl
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| Yoigokochi | |
| Sake | |
| Sweet, rich, notes of ripe fruit and caramel | |
| Rice, water, koji, yeast | |
| 72 cl | |
| 16.0% | |
| Stainless steel fermentation tanks | |
| Aged from 1978 to 2014 | |
| Filtered | |
| Sake rice variety | |
| Golden yellow | |
| Serve chilled or at room temperature |
The Sake Omiji Kijoshu 2014-1978 by Yoigokochi is a Japanese excellence that expresses with refined elegance all the richness of the sake tradition. Produced in the Niigata region, famous for the purity of its waters and the quality of the rice grown, this Kijoshu is characterized by a particular aging process that involves the addition of mature sake to the must during fermentation, giving the product a naturally enveloping sweetness and a considerable body.
The vintage 2014-1978 indicates an exclusive blend that skillfully combines different years, enhancing complexity and depth. In the glass it presents intense golden tones, while on the nose it releases scents of candied fruit, honey, and elegant notes of vanilla and sweet spices that anticipate a soft, velvety, and persistent palate. The full-bodied structure and the balance between acidity and sweetness provide a pleasant harmony of flavor, capable of classily accompanying both refined desserts and delicate savory dishes.
A unique sensory experience, ideal for those seeking a sake with character and personality from the heart of Japanese tradition.