Loading product media…
Sauvignon Alto Adige DOC - Karneid - Franz Gojer
Franz GojerSauvignon Blanc Sauvignon Alto Adige DOC 75 cl
$29.54−11%($39.39/ℓ)
Recommended price: $33.08
Excise and customs charges incl. (EU, CH, US only)
📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
$27.17
You save $14.17 on 6 bottles
| How does it work?
For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.
The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.
Ends in:
Technical information
- Producer
- Franz Gojer
- Name
- Sauvignon Alto Adige DOC
- Variety
- Sauvignon Blanc
- Gradation
- 13.5%
- Format
- 75 cl
- Aromatic profile
- Herbaceous notes, tropical fruit, citrus
- Vinification method
- Fermentation in steel at controlled temperature
- Aging
- 6 months on fine lees
- Type of cask
- Stainless steel
- Color
- White
- Serving temperature
- 8-10°C
- Recommended consumption
- Within 3-4 years
- Pairing
- Fish, shellfish, fresh cheeses
- Region
- Trentino-Alto Adige
- Country
- Italy
- Production area
- Alto Adige
- Type
- White wine
AI
The Bottle of Italy Sommelier
Advice to enjoy this wine at its best.
Let’s talk about Sauvignon Alto Adige DOC - Karneid - Franz Gojer
More questions
Sommelier AISauvignon Alto Adige DOC - Karneid - Franz Gojer
More questions
The Sauvignon Alto Adige DOC of Karneid, signed by Franz Gojer, is a wine that elegantly tells the vigorous character of the alpine territory. Cultivated in the Alto Adige area, this Sauvignon expresses aromatic intensity and freshness, thanks to an ideal mountain climate for the ripening of the grapes. On the nose, vibrant aromas of tomato leaf, citrus, and herbaceous notes typical of the grape variety emerge, accompanied by delicate floral hints.
On the palate, it reveals itself balanced and dynamic, with a pleasant acidity that integrates well with a slender but persistent body. The aging takes place in steel, to preserve the purity of the aromas and the fresh and fragrant character of the Sauvignon. Perfect as an aperitif or paired with fish dishes, shellfish, and salads, this wine offers a synthesis between tradition and territoriality, enhancing the identity of the grape variety at the high altitudes of Alto Adige.
On the palate, it reveals itself balanced and dynamic, with a pleasant acidity that integrates well with a slender but persistent body. The aging takes place in steel, to preserve the purity of the aromas and the fresh and fragrant character of the Sauvignon. Perfect as an aperitif or paired with fish dishes, shellfish, and salads, this wine offers a synthesis between tradition and territoriality, enhancing the identity of the grape variety at the high altitudes of Alto Adige.
The winery
Franz Gojer - Glögglhof
Alto Adige / Trentino-Alto Adige (Südtirol)Italia
Family-run winery located in the S. Maddalena / Cornedo all'Isarco area (Bolzano), known for wines that showcase indigenous grape varieties (Schiava, Lagrein) and for a range of local white wines. Production focuses on the site's typicity and on gentle work in the vineyard and cellar.
- Grape varieties
- Schiava (Vernatsch), Lagrein, Kerner, Pinot Bianco (Weißburgunder), Sauvignon, Pinot Noir, Syrah, Merlot
- Vigna Rondell: the estate's flagship cru
- Strong focus on the native grape varieties Schiava and Lagrein.
- PIPA: fortified wine inspired by the style of Port
- Generational transition: management transferred to Florian
- The seat and historic core of Glögglhof date back to the 14th century.
The story
Glögglhof has ancient roots. In the 20th century the property remained in family hands; from the 1970s and 1980s Franz Gojer reduced yields and began bottling on site, creating the Vigna Rondell selection in 1987. In the 2000s the family expanded the vineyards and in 2007 acquired the Cornedo all'Isarco site; in 2011 the liqueur-style "PIPA" was launched. After consolidation work on the cellar, the operational handover to Florian took place in 2021, making the estate a fifth-generation operation.
Production philosophy
Quality that begins in the vineyard: attentive management of each site, careful harvesting and winemaking, and measured cellar interventions to preserve the identity of the grapes and the terroir. The approach is family-run and focused on showcasing local varieties and the estate’s crus.
Terroir and vineyards
Vineyards concentrated in the Santa Maddalena area and in Cornedo all'Isarco, with varied exposures and soils containing calcareous and moraine components; the Cornedo site is located at around 600 metres above sea level.
Awards and recognition
La Vigna Rondell and other estate wines have received recognition in Italian guides; among the honors listed in the source are national mentions and awards.