Sauvignon Collio DOC - Pighin Loading product media…

Sauvignon Collio DOC - Pighin 2024

Pighin
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Sauvignon Blanc Collio DOC 75 cl 2024

$13.13−14%($17.51/ℓ)
Recommended price: $15.28

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Pighin
Name
Collio DOC
Variety
Sauvignon Blanc
Vintage
2024
Gradation
13.5%
Format
75 cl
Aromatic profile
Herbaceous notes, tropical fruit, citrus
Vinification method
Fermentation in steel at controlled temperature
Aging
Short in steel, no more than 6 months
Color
Straw white
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Pighin's Sauvignon Collio is a varietal and lively wine that is fresh and easy to drink, both on the nose and on the palate. Production takes place through fermentation at a controlled temperature and subsequent maturation in steel tanks. This wine offers a splendid expression of the terroir of origin, making it suitable even for the most delicate palates.

The color is a straw yellow with light greenish reflections. On the nose, it is fresh and fragrant, with fruity notes of peach and hints of aromatic herbs such as thyme and tarragon. In the mouth, the wine is medium-bodied, supported by good acidity and characterized by an equally appreciable length.

The winery

Pighin (Fernando Pighin & Figli)

Friuli-Venezia GiuliaItaliaSince 1963

Friulian family winery operating since 1963, with vineyards in the Friuli Grave and Collio areas; known for its typical regional white wines, sparkling wines and some premium offerings such as Picolit.
Grape varieties
Pinot Bianco, Pinot Grigio, Sauvignon, Chardonnay, Friulano, Ribolla Gialla, Malvasia Istriana, Merlot, Cabernet Sauvignon, Refosco, Picolit, Vitigni PIWI (Virdis - vitigni resistenti)
  • Family-run company active since 1963, operating in Collio and Friuli Grave.
  • Two main estates: Risano and Spessa di Capriva.
  • Extensive focus on Friuli's typical white wines and Pinot Grigio.
  • Niche productions: Picolit in very limited quantities and Ribolla-based sparkling wines.
  • Commitment to modernization, sustainability, and experimentation with resistant grape varieties.
The story
The Pighin family has been operating in Friuli since the early 1960s. The business expanded through the acquisition of significant holdings in the pianura delle Grave and, later, with a hill estate at Spessa di Capriva in the Collio. The administrative headquarters and the modern winery are located in Risano, while the hill estate at Spessa features terraced vineyards that surround the historic winery and a 17th-century villa used for official receptions and guest accommodation. Over the years the estate has combined tradition with modernization of its facilities and winemaking methods.
Production philosophy
Enhancing the Friulian territory by combining careful vineyard management with cellar technologies: a strong focus on indigenous varieties and the quality of white wines, experimentation with disease-resistant grape varieties and investments in sustainability and innovation, without abandoning traditional winemaking for premium labels.
Terroir and vineyards
The estate operates in two distinct areas: the Friuli Grave plain and the hills of the Collio Goriziano. The Collio vineyards benefit from the region’s typical soils and their hillside exposure, while the parcels on the Grave plain contribute to higher-volume production.
Awards and recognition
Listed among awards and recognitions, including mentions in Wine Enthusiast, Quattro Viti and Bibenda 2024.