Producer
|
Fontanafredda |
Name
|
Alta Langa Rosé DOCG |
Variety
|
Pinot Nero, Chardonnay |
Vintage
|
2019 |
Gradation
|
12.5% |
Format
|
75 cl |
 Aromatic profile |
Notes of red fruits, bread crust, yeasts |
Vinification method
|
Classic method, bottle refermentation |
Residual sugars
|
Brut, low sugar content |
Region
|
Piedmont |
Production area
|
Alta Langa, Piedmont |
Country
|
Italy |
Type
|
Sparkling wine |
Aging
|
Minimum 60 months on the lees |
Type of cask
|
Steel vats and bottle for refermentation |
 Color |
Rosé |
Serving temperature
|
6-8°C |
Recommended consumption
|
Within 5 years from disgorging |
Pairing
|
Appetizers, fish, aperitifs |
Spumante Alta Langa Rosé DOCG Contessa Rosa Riserva Brut 60 mesi - Fontanafredda 2019
Format: 75 cl
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.More information
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Excise and customs charges incl. (EU, CH, US only)
|
Producer
|
Fontanafredda |
|
Name
|
Alta Langa Rosé DOCG |
|
Variety
|
Pinot Nero, Chardonnay |
|
Vintage
|
2019 |
|
Gradation
|
12.5% |
|
Format
|
75 cl |
| Aromatic profile |
Notes of red fruits, bread crust, yeasts |
|
Vinification method
|
Classic method, bottle refermentation |
|
Residual sugars
|
Brut, low sugar content |
|
Region
|
Piedmont |
|
Production area
|
Alta Langa, Piedmont |
|
Country
|
Italy |
|
Type
|
Sparkling wine |
|
Aging
|
Minimum 60 months on the lees |
|
Type of cask
|
Steel vats and bottle for refermentation |
| Color |
Rosé |
|
Serving temperature
|
6-8°C |
|
Recommended consumption
|
Within 5 years from disgorging |
|
Pairing
|
Appetizers, fish, aperitifs |
The Spumante Alta Langa Rosé DOCG Contessa Rosa Riserva Brut 60 mesi - Fontanafredda is born in the Piedmont hills between the provinces of Asti and Cuneo, an ideal territory for the classic method thanks to its cool climate and calcareous-poor soils. This wine is mainly made from Pinot Nero, the flagship grape of the denomination, which gives elegance and structure to the olfactory bouquet. The aging for a full 60 months on the lees in the bottle imparts a unique aromatic complexity, with hints of toasted bread, red fruits, and subtle notes of rose. On the palate it is fresh, vibrant, and savory, with a fine and persistent bubble. Its liveliness and delicacy make it perfect to accompany refined fish dishes, shellfish, and seafood appetizers, but also preparations based on white meats or aged cheeses with a not too overpowering taste, enhancing its versatility. A precious perlage and a decisive character that tell the charm of the Alta Langa.
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Italy
Starting from 5,90€
| Free over 99€
Europe
Starting from 6,90€
| Free over 149€
USA, UK, Switzerland
Starting from 39,90€
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