Spumante Metodo Classico Lessini Durello DOC Riserva Brut Viola - Fongaro 2019

Fongaro

Format: 75 cl

-8%


Recommended price: $38.59
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Technical information
Producer Fongaro
Name Lessini Durello DOC Riserva
Variety Durella
Vintage 2019
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of green apple, bread crust, yeasts
Vinification method Classic method
Residual sugars Brut (max 12 g/l)
Region Veneto
Production area Lessini, Verona
Country Italy
Type Sparkling
Aging Minimum 24 months on the lees
Type of cask Steel vats and bottle for refermentation
Color Sparkling white
Serving temperature 6-8°C
Recommended consumption Within 3-5 years
Pairing Appetizers, fish, shellfish
The Lessini Durello DOC Riserva Brut Viola by Fongaro is a refined expression of the mountainous Lessini territory in Veneto. Made exclusively from the Durella grape, known for its vibrant acidity and mineral structure, this classic method sparkling wine stands out for the elegance and complexity that come from prolonged aging on the lees.



In the glass, it shows a fine and persistent perlage, accompanied by a wide bouquet that alternates scents of green apple, fresh citrus, and a delicate hint of bread crust. The sip is fresh, savory, with a pleasant length that envelops the palate, making it perfect as a refined aperitif or paired with delicate fish dishes and soft cheese. This Lessini Durello riserva is a great example of how the classic method can enhance lesser-known native grape varieties, offering elegance and dynamism.
The winery

Fongaro Spumanti – Winery in Veneto

Discover the story and wines of Fongaro Spumanti.

Venetian winery based in Roncà (Verona), specializing in Traditional Method sparkling wines made primarily from Durella grapes and managed using organic practices.
Region: Veneto
Country: Italia
Founded: 1975
Grapes: Durella, Chardonnay, Incrocio Manzoni
Exclusive production of Traditional Method sparkling wines made from Durella. Certified organic viticulture. Based in Roncà, in the Monti Lessini area and the DOC Lessini Durello. Online shop available with labels displayed directly on the website and detailed product pages.
Winery history
Cantina Fongaro was established in Roncà in Lessinia and is reported to have been founded by Guerrino Fongaro in 1975. Over time the estate has focused on the rediscovery and promotion of the indigenous Durella grape, choosing to work almost exclusively with sparkling wines produced using the Traditional Method. Since the mid-1980s the winery has practiced organic farming and developed an artisanal production, personally overseeing every stage from the vineyard to bottling.
Production philosophy
Priority is given to the local grape variety and the terroir, with meticulous hands‑on care in both the winery and the vineyard, exclusive production using the Traditional Method, and certified organic management to reduce environmental impact and showcase the distinctive qualities of Durella.
Terroir and vineyards
The vineyards are located in the Monti Lessini area, on soils of volcanic origin; the winery is part of the Lessini Durello denomination and leverages the altitude and mineral-rich soils to produce Durella-based sparkling wines.
Awards and recognitions
The winery is mentioned in news and press releases for international awards; among these is a Gold Medal for the Riserva Pas Dosé.

Official Awards

Expert Prize Description Vintage